Saturday, May 9, 2020

Digest for rec.food.cooking@googlegroups.com - 25 updates in 8 topics

Hank Rogers <Nospam@invalid.com>: May 09 05:21PM -0500

Bruce wrote:
 
>> A 1993 study in fat rodents found little or no effect on carcinogenesis by propyl gallate.
 
> I want real food, not stuff that has been tested on rodents. "It's
> alright, it's been tested on rodents!" That kind of thinking is alien.
 
Shure druce. Do you not have the option to pass by that case of
frozen dead animal shit? I guess in australia, you idiots must buy
meat, then throw the shit away, like Popeye? Or is it just the
idiotic dutch fuckers?
 
Yoose crazier than jon fukin kunthe!
Hank Rogers <Nospam@invalid.com>: May 09 05:24PM -0500

Cindy Hamilton wrote:
 
> Fine. Eat real food. Other people will eat whatever they want, regardless
> of your pointless ingredient posts.
 
> Cindy Hamilton
 
He's just here to sniff asses. It's all he does.
 
If you poot, he goes into an ecstasy ... back to holland and away
from evil america.
Hank Rogers <Nospam@invalid.com>: May 09 05:33PM -0500

Bruce wrote:
 
> How can information irritate you so much? The worst that can happen is
> that it's information you don't need or already have. No biggie, I'd
> think.
 
Druce, I have started leaving little pinches of human shit on my
porch, for you to sniff.
 
You can lay there all night. The fragrance lasts bout 12 hours.
I'll put out fresh shit for you to inhale each day.
 
Most dutch are very happy if you give them some shit to sniff.
 
I hope you'll enjoy.
Hank Rogers <Nospam@invalid.com>: May 09 05:57PM -0500

Bruce wrote:
>> more likely to get carcinogens.
 
> Isn't it a researched fact that smoked meats (and many other meats)
> are bad for you?
 
Does austalia allow the products to be sold? Especially to weak
immigrants like the dutch ass lickers? Hell, they could all die
from sniffing a package of sausage.
 
OUTRAGE !!!!!!!!!!!!! DUTCH TARGETED BY TENNESSE PRIDE
SAUSAGE!!!!!!!!!!!!!!!
 
ap news : Dutch in austraslia feel amerrican sausage maker has
evil/homicidal intent. Druce Van fuckface talks to ap reporters.
 
Newsflash ... druce tells ap all about pig murders in tennesee usa.
Hank Rogers <Nospam@invalid.com>: May 09 06:27PM -0500

Bruce wrote:
>> more likely to get carcinogens.
 
> Isn't it a researched fact that smoked meats (and many other meats)
> are bad for you?
 
Of course, you fucking idiot! All meat is bad. You stupid shitheads
don't realize all the killing ... nay. murdering innocent animals.
 
And some cro-magnons even kill and eat fish, and other living
creatures.
 
If you ever ate a shrimp ... you have committed 1st degree murder,
even if you were not charged with the crime.
 
And, what about cruelty to plants ??
 
That stalk of asparagus you ate last night was MURDER. The plant
was murdered ... cut off from it's roots. Dead forever.
 
Druce, I will NEVER let you sniff my butt hole again ... EVER!
Hank Rogers <Nospam@invalid.com>: May 09 06:40PM -0500

Bruce wrote:
> with the truth involved. No axe to grind either. Sometimes the
> ingredients I look up are perfect and then I quote them too. You may
> sit down.
 
No dik head. You picked (as usual) a different product. Not the
plain sausage dick breath, you picked the goddamned tennessee pride
sausage *BALLS*
 
Even your protege john Kunte isn't that fucking stupid.
 
You aren't either, so come on out so I can piss in your disgusting
face druce.
"itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: May 09 04:50PM -0700

On Saturday, May 9, 2020 at 2:44:16 PM UTC-5, Bruce wrote:
 
> It's meat from the same brand so I wasn't that far off. They clearly
> make science projects.
 
It's meat from the same animal and that's as close as it gets. They nor I
make 'science projects.'
"itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: May 09 04:52PM -0700

On Saturday, May 9, 2020 at 2:46:41 PM UTC-5, Bruce wrote:
 
> I tell you exactly what I found the ingredients of, what I'm quoting
> the ingredients of. You can easily double check and find, like in this
> case, that this wasn't exactly what Jo-Jo mentioned.
 
It wasn't even in the ballpark of what I mentioned. You found a product
they make with the sausage they produce and then posted it here even though
sausage balls had not even been previously mentioned. Then you pat yourself
on the back like you'd found the antibiotic for the Coronavirus.
Bruce <bruce@null.null>: May 10 09:57AM +1000

On Sat, 9 May 2020 16:50:01 -0700 (PDT), "itsjoannotjoann@webtv.net"
>> make science projects.
 
>It's meat from the same animal and that's as close as it gets. They nor I
>make 'science projects.'
 
Isn't the brand the same? Tennessee Pride? That's a lot closer than
just the same animal.
Hank Rogers <Nospam@invalid.com>: May 09 05:11PM -0500

Sheldon Martin wrote:
> https://en.wikipedia.org/wiki/Little_Richard
 
No thanks Popeye. I don't want to see your gay porn videos with
little Richard.
 
But, I admit I'm curious if yoose were the bottom man or top man. I
recon a big strong sailor would have been the top.
GM <gregorymorrowchicago07@gmail.com>: May 09 04:33PM -0700

Sheldon wrote:
 
> https://en.wikipedia.org/wiki/Little_Richard
 
 
Yup...and one of his girlfriends, Lee Angel, had 50 - inch tits:
 
https://www.iloveoldschoolmusic.com/little-richard-talks-sex-with-women-picking-up-bible-after-orgies/3/
 
Little Richard's recalled wild threesome with longtime girlfriend, Lee Angel, and fellow singer Buddy Holly:
 
"Buddy liked Angel," Richard is quoted as saying in Little Richard's authorized biography by Charles White's. "One time Buddy came into my dressing room while I was jacking off with Angel sucking my ti*ty. Angel had the fastest tongue in the west. She was doing that to me and Buddy took out his thing. She opened up her legs and he put it in her. He was having sex with Angel, I was jacking off, and Angel was sucking me when they introduced his name on stage. He finished and went to the stage still fastening himself up. I'll never forget that. He came and he went..."
 
</>
Bruce <bruce@null.null>: May 10 09:34AM +1000

On Sat, 9 May 2020 16:33:16 -0700 (PDT), GM
 
>https://www.iloveoldschoolmusic.com/little-richard-talks-sex-with-women-picking-up-bible-after-orgies/3/
 
>Little Richard's recalled wild threesome with longtime girlfriend, Lee Angel, and fellow singer Buddy Holly:
 
>"Buddy liked Angel," Richard is quoted as saying in Little Richard's authorized biography by Charles White's. "One time Buddy came into my dressing room while I was jacking off with Angel sucking my ti*ty. Angel had the fastest tongue in the west. She was doing that to me and Buddy took out his thing. She opened up her legs and he
put it in her. He was having sex with Angel, I was jacking off, and Angel was sucking me when they introduced his name on stage. He finished and went to the stage still fastening himself up. I'll never forget that. He came and he went..."
 
A most charming little get-together.
Thomas <canope234@gmail.com>: May 09 04:36PM -0700

Please do not be disrespectal for those gone. Wait a week.
Bruce <bruce@null.null>: May 10 09:40AM +1000

On Sat, 9 May 2020 16:36:44 -0700 (PDT), Thomas <canope234@gmail.com>
wrote:
 
>Please do not be disrespectal for those gone. Wait a week.
 
Like with that basketball player who died and people couldn't mention
he was a rapist?
GM <gregorymorrowchicago07@gmail.com>: May 09 04:22PM -0700


> > Cindy Hamilton
 
> I just read it online a few minutes ago and had to play "The Girl Can't
> Help It" on YouTube.
 
 
One of my fave movies, lotsa fun, sight gags and great music. AND Jayne Mansfield (Mariska Hargitay's mom!)...
 
Funny article:
 
https://www.theguardian.com/music/2010/nov/28/john-waters-met-little-richard
 
When John Waters met Little Richard
 
'In 1987, the iconic filmmaker John Waters was sent by Playboy magazine to interview his all-time hero – Little Richard. It was a surreal, almost religious experience for John who had been a lifelong fan of the godfather of rock'n'roll. So why did it almost end in a fistfight...?'
 
 
Hilarious:
 
John Waters discusses Frank Tashlin's The Girl Can't Help It (1956)
 
https://www.youtube.com/watch?v=-n3vyvEPgOw
 
 
</>
jmcquown <j_mcquown@comcast.net>: May 09 07:13PM -0400

On 5/9/2020 6:04 PM, Dave Smith wrote:
 
>> What I remember from 'restaurant' sole piccata was dredged flour or
>> crumbs then egg wash again and then back into flour or fine bread crumbs.
 
> And then deep fried?
 
Nope. You should know by now I don't deep fry anything.
 
> married and my wife used to do it as I described.  Usually if it gets
> two coast of crust it gets  deep fried.  Not necessarily a bad thing,
> but it can be fried in butter with just the dredge.
 
Good for you, but sole has never been readily available down here in the
Southern US. Fried in butter and just the seasoned flour dredge, sure.
I do prefer flour/crumb mixture and pan frying. Deglaze with lemon and a
splash of wine and oh, capers.
 
>>>> Day brunch thing, maybe.
 
>>> I hope the lobster was cheap. I have been reading about the price of
>>> lobster being so low.
 
I have no idea what she paid for it. I have not checked the price of a
live lobster in a tank except at a restaurant many years ago. I was
merely observing someone buying one and realizing they'll cook it in the
store for her so she can pick it up tomorrow. Not something I usually
think about.
 
> I kinda like lobster. It is something I have bought for Mother's Day
> suppers in the past. But... with the current situation, low supplies and
> waiting in lines...  we are doing steaks.
 
Glad to hear you're not starving. ;) I bought a lot of food. I won't
be running out any time soon.
 
Jill
Bruce <bruce@null.null>: May 10 09:17AM +1000

On Sat, 9 May 2020 19:13:44 -0400, jmcquown <j_mcquown@comcast.net>
wrote:
 
>>> crumbs then egg wash again and then back into flour or fine bread crumbs.
 
>> And then deep fried?
 
>Nope. You should know by now I don't deep fry anything.
 
Not even lightly?
Thomas <canope234@gmail.com>: May 09 04:22PM -0700

Just ate king crab at 24.99 per l pound, snow crab at 14.99
It was a gift. 75 bucks.
Pennsylvania. Had brussle sprouts with cauliflower and shitload of butter.
 
I am learning to bake breads and pizza. Have the tools. Doing decent.
My sourdough starter needs help. I am doing 100 hydration and it was looking good.
Instead of discarding all but 30g, i started a new jar with the discard. Now I am still 100 hy but everything stopped. Wtf?
Thomas <canope234@gmail.com>: May 09 04:08PM -0700

Just did a new water heater install. Aceteline w 12 foot hose. Only way to go.
Small boards, a nice pen tip electric iron.
Did big iron in high school for box seams projects. Love fire.
 
Hey JK, I can do the roof for 95k saving you 25000 bucks. I will need a place to stay for 2 days though. I do like a good cuppa. Never banged an Indian. Keep it open.
Bruce <bruce@null.null>: May 10 08:08AM +1000

On Sat, 09 May 2020 18:02:38 -0400, Sheldon Martin <penmart01@aol.com>
wrote:
 
>mowing tomorrow. Right now it's snowing heavily. Supposed to be a
>bit warmer tomorrow. Yikes, right now I can't see out my window, a
>white out!
 
Is that the royal "we" or does your wife piggyback when you're on the
tractor?
Sheldon Martin <penmart01@aol.com>: May 09 06:52PM -0400

>>white out!
 
>Is that the royal "we" or does your wife piggyback when you're on the
>tractor?
 
She has her own tractor.
Bruce <bruce@null.null>: May 10 08:56AM +1000

On Sat, 09 May 2020 18:52:41 -0400, Sheldon Martin <penmart01@aol.com>
wrote:
 
 
>>Is that the royal "we" or does your wife piggyback when you're on the
>>tractor?
 
>She has her own tractor.
 
Oh, ok.
Thomas <canope234@gmail.com>: May 09 03:58PM -0700

Snowing here in 18706, pennsylvania.
Titanium leg so i pay for lawncare.
Ross@home.now: May 09 06:20PM -0400

On Fri, 8 May 2020 10:34:26 -0400, Dave Smith
>opened up across from a mall only 4 miles from here. It has become a go
>to store for me for tools and garden supplies. I have been there a lot
>in the last month or so because it was one of the few stores open.
 
Another bit of a follow up info:
 
Although operating under the name TSC in Canada, this company is no
longer affiliated with the U.S. operation of Tractor Supply Company.
TSC Canada has been Canadian owned since 1966, headquartered in
London, Ontario.
In 2016, TSC was bought out and is now owned by another Canadian
company, Peavey Industries LP, headquartered in Red Deer, Alberta.
They operate Peavey Mart stores across the western provinces from
Manitoba to British Columbia.
Check out the Peavey Mart flyer and see how similar it is to TSC's.
https://www.peaveymart.com/WEEKLY-FLYER.aspx
Bruce <bruce@null.null>: May 10 08:06AM +1000

On Sat, 9 May 2020 16:57:52 -0400, songbird <songbird@anthive.com>
wrote:
 
>> cruelty.
 
> sounds cruel to the human animal:
 
>"Succinate is one of three oncometabolites, metabolic intermediates whose accumulation causes metabolic and non-metabolic dysregulation implicated in tumorigenesis.[37][41] Loss-of-function mutations in the genes encoding succinate dehydrogenase, frequently found in hereditary paraganglioma and pheochromocytoma, cause pathological
increase in succinate.[31] SDH mutations have also been identified in gastrointestinal stromal tumors, renal tumors, thyroid tumors, testicular seminomas and neuroblastomas.[37] The oncogenic mechanism caused by mutated SHD is thought to relate to succinate's ability to inhibit 2-oxogluterate-dependent dioxygenases. Inhibition of
KDMs and TET hydroxylases results in epigenetic dysregulation and hypermethylation affecting genes involved in cell differentiation.[36] Additionally, succinate-promoted activation of HIF-1α generates a pseudo-hypoxic state that can promote tumorneogensis by transcriptional activation of genes involved in proliferation, metabolism
>and angiogenesis.[42] The other two oncometabolites, fumarate and 2-hydroxyglutarate have similar structures to succinate and function through parallel HIF-inducing oncogenic mechanisms.[41]"
 
>not sure if this actually applies or not, but in reading about the
>chemical i'm not sure i'd want to be adding it to my diet.
 
"As a food additive and dietary supplement, succinic acid is generally
recognized as safe by the U.S. Food and Drug Administration."
<https://en.wikipedia.org/wiki/Succinic_acid>
 
But it IS a science project. I wouldn't eat it often, although it's
nice to eat something resembling meat when you rarely do.
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