Friday, May 8, 2020

Digest for rec.food.cooking@googlegroups.com - 25 updates in 11 topics

John Kuthe <johnkuthern@gmail.com>: May 08 06:38PM -0700

https://www.pbs.org/video/episode-3-crisis-basaik/
 
Good JOB HUMANS! :-(
 
John Kuthe...
John Kuthe <johnkuthern@gmail.com>: May 08 07:33PM -0700

On Friday, May 8, 2020 at 8:38:39 PM UTC-5, John Kuthe wrote:
> https://www.pbs.org/video/episode-3-crisis-basaik/
 
> Good JOB HUMANS! :-(
 
> John Kuthe...
 
I'm just very glad I live in STL, and the confluence of two of the largest and most consistent rivers in North America! The Mississippi and Missouri Rivers:
 
https://www.youtube.com/watch?v=jkLRith2wcc&t=17438s
 
:-)
 
John Kuthe...
Hank Rogers <Nospam@invalid.com>: May 08 07:26PM -0500

Sqwertz wrote:
> "Frocio". That would be all four your top 4 [alleged] phobias -
> eating mystery meat from a restaurant staffed by Italian fags.
 
> -sw
 
Popeye has been sucking diks in the alley behind top market for 40
years.
Leo <leoblaisdell@sbcglobal.net>: May 08 07:26PM -0700

On 2020 May 8, , Sqwertz wrote
 
(in article <6e8gc0z5yf3l.dlg@sqwertz.com>):
 
My usual sausage (frozen patties) is made from Old Folks. Worst name
Leo <leoblaisdell@sbcglobal.net>: May 08 07:28PM -0700

On 2020 May 8, , Sqwertz wrote
 
> My usual sausage (frozen patties) is made from Old Folks. Worst name
> for a sausage company.
 
Ingredients: aged long pig, salt, sugar, spices.
 
leo
"itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: May 08 06:38PM -0700

On Friday, May 8, 2020 at 6:35:46 PM UTC-5, John Kuthe wrote:
 
> Garlic Potatoes really seem to bring the whole thing together too! The garlic cream sauce is good with everything!
 
> John Kuthe...
 
I love garlic but as the late Justin Wilson said: "Garlic, the inventor of
twin beds."
John Kuthe <johnkuthern@gmail.com>: May 08 07:25PM -0700


> > John Kuthe...
 
> I love garlic but as the late Justin Wilson said: "Garlic, the inventor of
> twin beds."
 
I ate a head of roasted garlic once at a restaurant Saleem's here in STL. My breath was so bad after I offended myself! ;-) Seemed awfully yummy at the time though!
 
John Kuthe...
Leo <leoblaisdell@sbcglobal.net>: May 08 07:18PM -0700

In the interest of expanding my moldy old horizons, I bought a 14 ounce
plastic container of mild Nasoya kimchi from the refrigerated vegetable
section at the grocery store. When I got it home, I let my wife and SIL put
the groceries away.
A couple of days later, I noticed the kimchi in the cupboard, and it says
on the bottle that it's perishable and to keep it refrigerated. My SIL
says she'll try it. My wife says she won't, and I'm all askeert.
So I think I'll chuck this one and buy another. Next time, they'll know
to refrigerate this particular product.
I came so close to trying kimchi for the first time. I would have bought
hot for myself, but...
 
leo
John Kuthe <johnkuthern@gmail.com>: May 08 07:22PM -0700

On Friday, May 8, 2020 at 9:18:51 PM UTC-5, Leo wrote:
> I came so close to trying kimchi for the first time. I would have bought
> hot for myself, but...
 
> leo
 
Hmmm, let your nose be your guide. It's above your mouth for a reason! ;-)
 
John Kuthe...
Alex <Xela777@gmail.com>: May 08 09:41PM -0400

John Kuthe wrote:
> I am SO GLAD my father taught me how to solder!
 
> Now when I plug both channels into the phono inputs of my McIntosh MX113 preamp, I get BOTH CHANNELS rock solid into my most excellent sound system in my basement! :-)
 
> John Kuthe...
 
The same shit normal people do every day.  Congratulations!!!
John Kuthe <johnkuthern@gmail.com>: May 08 07:14PM -0700

On Friday, May 8, 2020 at 8:42:06 PM UTC-5, Alex wrote:
 
> > Now when I plug both channels into the phono inputs of my McIntosh MX113 preamp, I get BOTH CHANNELS rock solid into my most excellent sound system in my basement! :-)
 
> > John Kuthe...
 
> The same shit normal people do every day.  Congratulations!!!
 
BULLSHIT! I'll bet YOU can't solder wortha fuck, Alex! What was the last thing you soldered?
 
(crickents...)
 
John Kuthe...
Hank Rogers <Nospam@invalid.com>: May 08 08:32PM -0500

Bruce wrote:
>> even be a symptom of one.
 
> How about sugar. I mean, do Americans ever drink something that's not
> sweet?
 
Last week, I had a wendy's "baconator".
 
But I only had water. Next time I'll make sure to have some sugary
sodas, so you can finally ejaculate.
 
Better watch out though, Popeye may fuck drucilla soon!
 
I guess he wasn't missing much.
Leo <leoblaisdell@sbcglobal.net>: May 08 05:13PM -0700

On 2020 May 6, , dsi1 wrote
> with a forgotten McDouble in it from Monday in my bedroom. I was feeling bad
> so I ate most of it. I had no ice tea or anything. I no longer drink much
> liquid. Don't ask me why - I don't know why.
 
This is just a notion of mine. Not drinking much liquid seems like it would
be a dandy way to get kidney stones among possible other maladies. It may
even be a symptom of one.
 
leo
Bruce <bruce@null.null>: May 09 10:19AM +1000

On Fri, 08 May 2020 17:13:54 -0700, Leo <leoblaisdell@sbcglobal.net>
wrote:
 
 
>This is just a notion of mine. Not drinking much liquid seems like it would
>be a dandy way to get kidney stones among possible other maladies. It may
>even be a symptom of one.
 
How about sugar. I mean, do Americans ever drink something that's not
sweet?
Hank Rogers <Nospam@invalid.com>: May 08 08:51PM -0500

Bruce wrote:
>> even be a symptom of one.
 
> How about sugar. I mean, do Americans ever drink something that's not
> sweet?
 
Sometimes.
 
When we get lucky and catch a smart ass dutchman, after we finish
beating him to death, and urinating on him, we usually only have a
glass of club soda.
 
Later, we celebrate. we pry his mouth open so we can all take turns
shitting and pissing in his mouth. Then we take the corpse out to
the river, and dispose of it.
 
Only afterwards do we have a few beers. Usually dutch beers, but
german slop is acceptable.
"itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: May 08 06:36PM -0700

On Friday, May 8, 2020 at 7:26:47 PM UTC-5, Dave Smith wrote:
 
> Stir fried shrimp and asparagus pasta.
 
I made a cherry pie filling dump cake awhile ago and ate it with vanilla
ice cream. I'm done for the night as I feel like I've had a sugar overdose.
Bruce <bruce@null.null>: May 09 11:38AM +1000

On Fri, 8 May 2020 18:36:41 -0700 (PDT), "itsjoannotjoann@webtv.net"
 
>> Stir fried shrimp and asparagus pasta.
 
>I made a cherry pie filling dump cake awhile ago and ate it with vanilla
>ice cream. I'm done for the night as I feel like I've had a sugar overdose.
 
So it's possible!
"itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: May 08 06:41PM -0700

On Friday, May 8, 2020 at 8:38:06 PM UTC-5, Bruce wrote:
 
> >I made a cherry pie filling dump cake awhile ago and ate it with vanilla
> >ice cream. I'm done for the night as I feel like I've had a sugar overdose.
 
> So it's possible!
 
Of course, it is!
Dave Smith <adavid.smith@sympatico.ca>: May 08 08:26PM -0400

Stir fried shrimp and asparagus pasta.
Alex <Xela777@gmail.com>: May 08 09:42PM -0400

John Kuthe wrote:
 
>> Yet another ME! ME! ME! post from you.
> A reasonable fee too, not trying to get rich from it! No I do not expect a pat on the back around this place, far too many HORRIBLE Profit Driven egocentric people in here.
 
> John Kuthe...
 
How hard did YOU work for that house?
Sqwertz <sqwertzme@gmail.invalid>: May 08 07:05PM -0500

On Wed, 06 May 2020 15:50:13 -0400, Sheldon Martin wrote:
 
> would not cry about tossing it in the trash. I don't risk eating
> ancient land-fill. Your saw-seege must have stunk a lot worse than a
> trash bin.
 
So you won't buy or eat store-ground beef and constantly bitch and
moan about for 20 years, yet you'll buy and eat pre-made mystery
sausage AND you'll even order it from your local "dago shop" (your
FAVORITE nationality). I bet they greet you with hugs and call you
"Frocio". That would be all four your top 4 [alleged] phobias -
eating mystery meat from a restaurant staffed by Italian fags.
 
-sw
Sqwertz <sqwertzme@gmail.invalid>: May 08 07:23PM -0500

On Thu, 07 May 2020 09:26:52 -0400, Gary wrote:
 
> Includes hams, shoulders, loins, sides,
> and pork.
 
> I like it.
 
My usual sausage (frozen patties) is made from Old Folks. Worst name
for a sausage company.
 
-sw
Alex <Xela777@gmail.com>: May 08 09:38PM -0400

John Kuthe wrote:
> Fuck off, fucknut! I have BEEN looking, I've gotten my tax info to H&R Block and YOU ignore the FACTS!
 
> Just Eat stinky shit and DIE!
 
> John Kuthe...
 
You have no idea what a normal person's day is like.  For you, sending
your year's old tax information is an excuse to not look for a job. 
When questioned, you type insults and profanities.  The stress of your
lame existence will kill you before the next snowfall.
"itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: May 08 06:26PM -0700

On Friday, May 8, 2020 at 7:59:58 PM UTC-5, Hank Rogers wrote:
 
> Joan don't give a shit.
> I don't give a shit.
 
> If anyone gives a shit about kuth ... Post NOW.
 
Can I vote twice?
Hank Rogers <Nospam@invalid.com>: May 08 08:27PM -0500

Dave Smith wrote:
 
>> And you care as you rush in to defend his worthless, lazy carcass.
 
> LOL This is the guy who has to name shift in order to make sure
> that he gets past the filters he knows he is in.
 
It's subterfuge. Druce is using tactics to get close enough to
sniff asses. It's what the dutch do.
You received this digest because you're subscribed to updates for this group. You can change your settings on the group membership page.
To unsubscribe from this group and stop receiving emails from it send an email to rec.food.cooking+unsubscribe@googlegroups.com.

No comments:

Post a Comment