Tuesday, February 22, 2022

Digest for rec.food.cooking@googlegroups.com - 25 updates in 6 topics

thumburg@gmail-dot-com.no-spam.invalid (Tummynums): Feb 22 06:36PM -0600

> Tummynums wrote:
> COFFEE MUG MONDAY:
02/21/2022[size=18:69253f9e82][/size:69253f9e82]
 
> [size=9:69253f9e82]Show me your mug![/size:69253f9e82]
 
I
love your vintage mug... green is one of my favorite colors.

 
This is a response to the post seen at:
http://www.jlaforums.com/viewtopic.php?p=621004725#621004725
thumburg@gmail-dot-com.no-spam.invalid (Tummynums): Feb 22 06:36PM -0600


> > COFFEE MUG MONDAY:
> > 02/21/2022
 
> > [size=9:31c09c9e1f]Show me your mug![/size:31c09c9e1f]
 
https://live.staticflickr.com/65535/51895442374_3e3834c5d6_m.jpg20222102
> > by
Tummynums,
> > on Flickr
 
> Anonymous wrote:
 
> Uhm, Ghe Ghe Ghe. This is my not frogger. Yes. Ghe Ghe Ghe
:))))))))))
 
will you elaborate?

 
This is a response to the post seen at:
http://www.jlaforums.com/viewtopic.php?p=621004725#621004725
Bruce 6.3 <Bruce6.2@nomail.invalid>: Feb 22 08:27PM -0500

On Tue, 22 Feb 2022 18:36:43 -0600,
 
>will you elaborate?
 
>This is a response to the post seen at:
>http://www.jlaforums.com/viewtopic.php?p=621004725#621004725
 
Ghe?? Uhm, I dont ghet it?!?
Bruce 6.3 <Bruce6.2@nomail.invalid>: Feb 22 08:27PM -0500

On Tue, 22 Feb 2022 18:36:43 -0600,
>love your vintage mug... green is one of my favorite colors.
 
>This is a response to the post seen at:
>http://www.jlaforums.com/viewtopic.php?p=621004725#621004725
 
Ghe?? Uhm, I dont ghet it?!?
John Kuthe <jwk6680@bjc.org>: Feb 22 03:57PM -0800

Because I can't! I get a "403 Forbidden" error, I think because my MacBook Pro is broken! :-(
 
 
John Kuthe, RN, BSN...
"itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: Feb 22 04:00PM -0800


> Because I can't! I get a "403 Forbidden" error, I think because my MacBook Pro is broken! :-(
 
> John Kuthe, RN, BSN...
 
The site opened right up for me. Selling your electronics or is
something broken again??
GM <gregorymorrowchicago07@gmail.com>: Feb 22 04:07PM -0800

> Because I can't! I get a "403 Forbidden" error, I think because my MacBook Pro is broken! :-(
 
> John Kuthe, RN, BSN...
 
 
They don't repair computers, FUCKFACE, their website SAYS so:
 
"PLEASE NOTE: We do not repair floor consoles, subwoofers or subwoofer plate amplifiers, HDMI/surround sound receivers, car stereos, TVs, Bose equipment, gaming systems, soundbars, headphones, computers, or phones.
 
PLEASE DON'T ASK!"
 
 
🐸
 
--
GM
GM <gregorymorrowchicago07@gmail.com>: Feb 22 04:10PM -0800


> > John Kuthe, RN, BSN...
 
> The site opened right up for me. Selling your electronics or is
> something broken again??
 
 
Poor John, did his "training" not go well...???
 
--
GM
Bruce 6.4 <Bruce6.4@nomail.invalid>: Feb 22 07:14PM -0500

On Tue, 22 Feb 2022 15:57:09 -0800 (PST), John Kuthe <jwk6680@bjc.org>
wrote:
 
>Because I can't! I get a "403 Forbidden" error, I think because my MacBook Pro is broken! :-(
 
> John Kuthe, NPD, GHE, PEDO...
 
Uhm Ghe Ghe Ghe Ghe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe
GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe GheGhe Ghe Ghe
:)))))))))))))))
Hank Rogers <Hank@nospam.invalid>: Feb 22 06:46PM -0600


>> John Kuthe, RN, BSN...
 
> The site opened right up for me. Selling your electronics or is
> something broken again??
 
Google probably blocked him for talking trash about them.
GM <gregorymorrowchicago07@gmail.com>: Feb 22 05:00PM -0800

On Tuesday, February 22, 2022 at 6:46:12 PM UTC-6, Hank Rogers wrote:
 
> > The site opened right up for me. Selling your electronics or is
> > something broken again??
 
> Google probably blocked him for talking trash about them.
 
 
SURVEILLANCE KAPITALISM
 
--
GM
jmcquown <j_mcquown@comcast.net>: Feb 22 08:04PM -0500

> On Tuesday, February 22, 2022 at 5:57:18 PM UTC-6, jwk...@bjc.org wrote:
 
>> Because I can't! I get a "403 Forbidden" error, I think because my MacBook Pro is broken! :-(
 
>> John Kuthe, RN, BSN...
 
Why would we want to? Sorry, I don't click on random links, much less
links he posts.
 
> The site opened right up for me. Selling your electronics or is
> something broken again??
 
He already said he thinks something [his Macbook] is broken. I'm not
sure what the heck he thinks anyone here can do about it.
 
Jill
Bruce 6.3 <Bruce6.2@nomail.invalid>: Feb 23 12:24PM +1100

On Tue, 22 Feb 2022 20:04:41 -0500, jmcquown <j_mcquown@comcast.net>
wrote:
 
 
>>> John Kuthe, RN, BSN...
 
>Why would we want to? Sorry, I don't click on random links, much less
>links he posts.
 
Oh no, a random link! Scary! The whole Internet is a bunch of links!
So scary!
Bruce 6.3 <Bruce6.2@nomail.invalid>: Feb 22 08:26PM -0500

On Wed, 23 Feb 2022 12:24:27 +1100, Bruce 6.3
>>links he posts.
 
>Oh no, a random link! Scary! The whole Internet is a bunch of links!
>So scary!
We Dutch have a saying about froggers like yoos, which is KILL
YOURSELF you loser. no friends no real job no money no sex and no hope
for the future. Loser. Ghe Ghe Ghe.
Bruce 6.3 <Bruce6.2@nomail.invalid>: Feb 22 08:26PM -0500

On Tue, 22 Feb 2022 20:04:41 -0500, jmcquown <j_mcquown@comcast.net>
wrote:
 
 
>He already said he thinks something [his Macbook] is broken. I'm not
>sure what the heck he thinks anyone here can do about it.
 
>Jill
Ghe?? Uhm, I dont ghet it?!?
Bruce 6.3 <Bruce6.2@nomail.invalid>: Feb 22 08:26PM -0500

On Tue, 22 Feb 2022 20:04:41 -0500, jmcquown <j_mcquown@comcast.net>
wrote:
 
 
>He already said he thinks something [his Macbook] is broken. I'm not
>sure what the heck he thinks anyone here can do about it.
 
>Jill
Ghe?? Uhm, I dont ghet it?!?
Bruce 6.3 <Bruce6.2@nomail.invalid>: Feb 22 08:26PM -0500

On Tue, 22 Feb 2022 17:00:58 -0800 (PST), GM
>> > something broken again??
 
>> Google probably blocked him for talking trash about them.
 
>SURVEILLANCE KAPITALISM
Ghe?? Uhm, I dont ghet it?!?
Bruce 6.3 <Bruce6.2@nomail.invalid>: Feb 22 08:26PM -0500

On Tue, 22 Feb 2022 18:46:04 -0600, Hank Rogers <Hank@nospam.invalid>
wrote:
 
 
>> The site opened right up for me. Selling your electronics or is
>> something broken again??
 
>Google probably blocked him for talking trash about them.
 
Ghe?? Uhm, I dont ghet it?!?
bruce bowser <bruce2bowser@gmail.com>: Feb 22 02:03PM -0800

On Friday, April 13, 1990 at 12:26:14 PM UTC-4, Marianne Evans;685-2929;61-252 wrote:
> frying pan, you can pam spray it, heat the
> pad, add the spaghetti and press it down a
> bit and fry it like a pancake.
 
I always thought that everyone kept the sauce separate from the pasta until the last minute.
songbird <songbird@anthive.com>: Feb 22 05:34PM -0500

bruce bowser wrote:
 
...old stuff deleted...
 
> I always thought that everyone kept the sauce separate from the pasta until the last minute.
 
 
i'd like it that ways more but the cook here doesn't do it
that ways. oh well. i eat it anyways.
 
 
songbird
Dave Smith <adavid.smith@sympatico.ca>: Feb 22 06:16PM -0500

On 2022-02-22 4:14 p.m., Je�us wrote:
>> it. But don't preach to the rest of us who like it to never use it.
 
> Agree, very silly. One of the very best combinations of food out there
> - lemon and fish. Or lime, of course.
 
 
I like a little lemon juice squeezed onto cooked fish, or sometimes lime.
Sheldon Martin <penmart01@aol.com>: Feb 22 06:33PM -0500

On Tue, 22 Feb 2022 18:16:32 -0500, Dave Smith
 
>> Agree, very silly. One of the very best combinations of food out there
>> - lemon and fish. Or lime, of course.
 
>I like a little lemon juice squeezed onto cooked fish, or sometimes lime.
 
I squeeze a little lemon onto fish before it's cooked and then serve
it with lemon wedges. Lime is good too but I prefer lemon. The
squeezed rinds are good in my Crystal Palace vodka drink.
jmcquown <j_mcquown@comcast.net>: Feb 22 06:36PM -0500

On 2/21/2022 8:31 PM, US Janet wrote:
> 4. Roast 6 to 8 minutes or until the shrimp turns opaque.
> 5. Squeeze lemon over the shrimp and garnish with parsley
 
> Janet US
 
Thanks! I've saved this one for when I finally cook the frozen shrimp I
have in the freezer. :)
 
Jill
Bryan Simmons <bryangsimmons@gmail.com>: Feb 22 03:04PM -0800

On Tuesday, February 22, 2022 at 5:11:24 AM UTC-6, Gary wrote:
> > store French bread, and I'm going to brush it
> > with egg white before heating it in the oven.
> I wouldn't - not for cheese steaks. Try butter next time.
 
Because of course you have to do it the normal way.
You're a real *color inside the lines* kind of guy. Hey,
that's what I'd want in a house painter, a technician,
rather than an artist. This is the same mindset as
reading other books and writing like others write.
 
I always brush French bread with egg white to make
it crusty if it didn't start out that way, and I don't use
shitty hoagie rolls just because other people do. I
don't slop jarred beatoff (mayo) on them either. I
didn't even use onions, but only peppers, so I guess
it wasn't a "Philly" cheese steak.
 
A lot of slobs use Cheez Whiz. I used cheddar,
which is not normal.
 
--Bryan
songbird <songbird@anthive.com>: Feb 22 03:43PM -0500

bruce bowser wrote:
>> for 15 minutes in the pressure cooker, but strings they had.
>> https://www.flickr.com/photos/36178182@N08/51893930591/in/dateposted-public/
 
> Up at the store, the cans say "cut green beans", maybe because people hate the stringy texture.
 
you do know that green beans have many different varieties right?
 
some can have strings and others don't.
 
some it varies by when they are picked. if picked young you won't
find a string in them. wait too long and they might start to get
some fibers in them. others it won't matter how long you leave them
they won't get strings in them and the pods will get full of seeds
and they're still edible all the way until they start drying down.
 
it just depends upon the variety of the bean.
 
 
songbird
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