- I threw out all the Chocolate Covered Cherries! 2 months out! - 8 Updates
- notbob finally eats some rice - 4 Updates
- Peanuts - 1 Update
- what do you like to serve with scallops? - 1 Update
- The best easy to make quick snack EVER - 5 Updates
- please help identify this food - 3 Updates
- For the desert lovers................. - 1 Update
- Good quick bread! - 2 Updates
| "Julie Bove" <juliebove@frontier.com>: Feb 27 08:14PM -0800 "Ed Pawlowski" <esp@snet.xxx> wrote in message news:JhxdE.14586$Wl.8650@fx48.iad... > premium and gets all his drugs for free. It is state paid. > I'm not against medical for everyone, but no one has given us the real > cost of it. Obamacare helped some, hurt others. I'm on Medicare and a supplement. Supplement starts Mar. 1. I will au approx. $4,000 a year just for my insulin. That's the worst one. Will also pay for needles and 5 other routine meds. That's a LOT more than I paid with Tricare. |
| "Julie Bove" <juliebove@frontier.com>: Feb 27 08:19PM -0800 "Ed Pawlowski" <esp@snet.xxx> wrote in message news:crDdE.368$GR6.3@fx36.iad... > retire, etc. > Too many kids are graduating college with lots of debt and no skills. They > should have taken a different path, perhaps. Part of the problem is that jobs keep changing. One might go to college for one thing only to graduate and find that there are no jobs in that field any more. Angela changed horses mid-stream, went to a different college, was working part time but just accepted a full time job at her dental office. She would like to continue her education to get to the next level but her school doesn't offer night classes. She took a risk and went into a field that she didn't think she'd like, but now she loves it! And she will always be able to find employment. |
| John Kuthe <johnkuthern@gmail.com>: Feb 27 08:23PM -0800 On Wednesday, February 27, 2019 at 10:14:23 PM UTC-6, Julie Bove wrote: > approx. $4,000 a year just for my insulin. That's the worst one. Will also > pay for needles and 5 other routine meds. That's a LOT more than I paid with > Tricare. $4000/yr is CRAY CRAY for your insulin! And needles are cheap, it's the TESTING junk that costs! Like printers, it's the ink that costs! John Kuthe, RN, BSN, Cannabis Nurse! |
| Ed Pawlowski <esp@snet.xxx>: Feb 27 11:49PM -0500 On 2/27/2019 11:23 PM, John Kuthe wrote: >> Tricare. > $4000/yr is CRAY CRAY for your insulin! And needles are cheap, it's the TESTING junk that costs! Like printers, it's the ink that costs! > John Kuthe, RN, BSN, Cannabis Nurse! Not all that bad unless you test frequently. Lancetes are $6 a hundred, Pen needles are $12 a hundred. Test strip $33 a hundred. So you have 40 cents a test and 33 cents per injection. $22 a month for most and some may be covered by insurance. |
| Ed Pawlowski <esp@snet.xxx>: Feb 27 11:53PM -0500 On 2/27/2019 11:19 PM, Julie Bove wrote: > next level but her school doesn't offer night classes. > She took a risk and went into a field that she didn't think she'd like, > but now she loves it! And she will always be able to find employment. Anything medical is a good bet if you like it. The sad cases are the ones that expect to find a good job after getting a degree in 4th century Greek sculpture or the performing arts when they have little talent. Spending huge money for a job that will pay low wages at best. |
| Leonard Blaisdell <leoblaisdell@sbcglobal.net>: Feb 27 09:26PM -0800 In article <mdrb7eham1vdk3kvg21mpj7f5v6m00nnjo@4ax.com>, Bruce > Compared to Denmark, the US is a 3rd world country. But yay, you're > tax is lower! Yoohoo! By a quick Google search, the population of Denmark is 5.8 million, the population of the Netherlands is 7 million, the population of Australia is 24.6 million and the population of the U.S. is 326 million. It's a given that a certain amount of a population will be takers, and we have a boatload more of them grieving for taxpayer charity. I'm sorry, I mean entitlements. Are you a taker or a contributor, Bruce? Been on the dole before? Are you on the dole now? You seem to always be available on Usenet which indicates that you're mostly idle. Inquiring minds want to know. I just love ya, Boobaloo, but you really should worry more about your own country instead of zeroing in on mine. [ObFood] Absolutely nothing of interest. Just belly filler. leo |
| Bruce <bruce@invalid.invalid>: Feb 28 04:36PM +1100 On Wed, 27 Feb 2019 21:26:53 -0800, Leonard Blaisdell >> tax is lower! Yoohoo! >By a quick Google search, the population of Denmark is 5.8 million, the >population of the Netherlands is 7 million You probably meant 17. >given that a certain amount of a population will be takers, and we have >a boatload more of them grieving for taxpayer charity. I'm sorry, I >mean entitlements. But you also have a boatload more taxpayers. >Are you a taker or a contributor, Bruce? Been on the dole before? Are >you on the dole now? I'm probably one of the hardest workers in this newsgroup. Helped by the fact that many of you are retired, of course. >You seem to always be available on Usenet which >indicates that you're mostly idle. Inquiring minds want to know. I work on the same computer that I visit RFC on. So if I want a mini break, I Alt-Tab here or to another distraction. >I just love ya, Boobaloo, but you really should worry more about your >own country instead of zeroing in on mine. You have a high profile country, especially with the current president, so you're going to get a lot of foreign attention. I would have thought you'd all like that :) |
| Bruce <bruce@invalid.invalid>: Feb 28 04:38PM +1100 >ones that expect to find a good job after getting a degree in 4th >century Greek sculpture or the performing arts when they have little >talent. Spending huge money for a job that will pay low wages at best. Hey, I studied French literature and look at me now: a pillar of society! |
| "Julie Bove" <juliebove@frontier.com>: Feb 27 08:22PM -0800 "notbob" <notbob@q.com> wrote in message news:gdo28mF1iolU1@mid.individual.net... > This attempt at eating rice was not a huge success. It merely buttressed > my "meh" attitude towards rice. ;) > nb I like rice but I don't like rice pudding. |
| "Julie Bove" <juliebove@frontier.com>: Feb 27 08:25PM -0800 "Ed Pawlowski" <esp@snet.xxx> wrote in message news:guEdE.27768$rg.23515@fx35.iad... > Three of our grandkids spent a few years in Hawaii and father of one is > Asian. They would have plain rice, by choice, all day. > I do like risotto though. My mom made Rice A Roni. *Shudder*. She also made Chicken Amandine that was baked on a bed of rice. I liked the rice and almonds in that. The chicken itself? Not so much. |
| "Julie Bove" <juliebove@frontier.com>: Feb 27 08:26PM -0800 "jmcquown" <j_mcquown@comcast.net> wrote in message news:IMFdE.59775$VE2.57427@fx45.iad... >> quite tasty. > Just me, but I don't really understand rice with milk and/or a sweetener > in any form. It simply wasn't something I grew up with. <shrug> My dad made rice pudding with leftover rice, milk, sugar and raisins. He was the only one that ate it. Yuck! |
| Ed Pawlowski <esp@snet.xxx>: Feb 27 11:56PM -0500 On 2/27/2019 11:26 PM, Julie Bove wrote: >> <shrug> > My dad made rice pudding with leftover rice, milk, sugar and raisins. He > was the only one that ate it. Yuck! You need vanilla in it too. Can be good. I like raisins. |
| "Julie Bove" <juliebove@frontier.com>: Feb 27 08:53PM -0800 I know there was some sort of peanut problem a few years ago. Just can't remember what. Puny peanuts? Drought? Something that. Now I am having trouble finding plain peanuts. I can find the Cocktail ones but Redskin or unsalted Dry roasted are hard to find. Can't even find online unless I pay a really high price. Seems the flavored nuts are far more common. Also seems like much less shelf space devoted to nuts in the stores. Anyone else having this problem? |
| U.S. Janet B. <JB@nospam.com>: Feb 27 09:48PM -0700 On Wed, 27 Feb 2019 22:53:54 -0500, Boron Elgar >>of other goodies. >I do not use them for everyday grocery shopping, but gosh, they do >have wonderful stuff that only they seem to carry. It says Ingredients: Sea Scallops, All Natural (I do see that each scallop appears to be covered in a thin coating of ice) |
| "Julie Bove" <juliebove@frontier.com>: Feb 27 08:38PM -0800 <ChristKiller@deathtochristianity.pl> wrote in message news:cesc7epktpmb7sq20adpufj6v76rt45ln1@4ax.com... > Wow you are just totally clueless as to what christians and/or other > religions have done to otherwise innocent people of the last few > thousand years? I have studied religion. I'm not clueless. I also am not going to hold a relgion or anything else that happened in the past as in not in their lifetime. If that person or those people didn't do it, they're not the guilty party. I live in a suburb of Seattle. We have a heck of a lot of atheists here. I do know one person who used to have a Darwin symbol on his car. That made it pretty clear, but other than that, he didn't go around pushing his beliefs on others or questioning theirss. > that they would be willing to physically torture, beat, mutilate, or > otherwise murder their neighbor if the neighbor believed something > different. It's not like that here. > I mean seriously you just have no idea at all do you? Yes. I do. I was born in Wichita. Need I say more? One of my friends is a minister and one a former minister. Both lovely people who do nothing but help others. Again... Don't paint with a broad brush. |
| "Julie Bove" <juliebove@frontier.com>: Feb 27 08:40PM -0800 "jmcquown" <j_mcquown@comcast.net> wrote in message news:ytGdE.5710$6y2.4272@fx42.iad... > As for the dry roasted, I don't want added flavours there, either. I always thought that I didn't like dry roasted. I had only ever had the salted ones and they add weird seasonings to those. I recently bought unsalted ones. Just peanuts. No seasonings. Actually good! |
| "Julie Bove" <juliebove@frontier.com>: Feb 27 08:41PM -0800 "jmcquown" <j_mcquown@comcast.net> wrote in message news:1HGdE.961$ti6.723@fx03.iad... > I guess it's a good idea not to eat them, then. The idea of Nutella never > attracted me because I can't imagine spreading jarred chocolate on > anything. I tried it. Sickly sweet. Gah. No. |
| "Julie Bove" <juliebove@frontier.com>: Feb 27 08:43PM -0800 "jmcquown" <j_mcquown@comcast.net> wrote in message news:dNGdE.17701$Wl.14571@fx48.iad... > cater to your whims. Ditto the gluten-free bandwagon. Not everyone has a > gluten intolerance. I see no reason for every place to offer gluten-free > choices on a menu. Can't deal with what they serve? Don't go out! There are lots of vegans and vegetarians here. Most don't have a superior attitude. Some do. But then some meat eaters do too! |
| "Julie Bove" <juliebove@frontier.com>: Feb 27 08:44PM -0800 "jmcquown" <j_mcquown@comcast.net> wrote in message news:dUGdE.7836$UC1.612@fx25.iad... > like the troll who agrees with you about possible food intolerances. > Because, over the years, you've posted about having had so many. Some you > suddenly get over, others... sorry, I didn't keep up. Not sure who you are referring to. If you mean our latest troll, I'm rather sick of him. |
| Dave Smith <adavid.smith@sympatico.ca>: Feb 27 11:07PM -0500 On 2019-02-27 10:41 p.m., Jes Me wrote: > Known here as back bacon or Canadian bacon. Where is "here"? Mars? That does not look at all like back bacon. Not at all. |
| "Julie Bove" <juliebove@frontier.com>: Feb 27 08:27PM -0800 "tert in seattle" <tert@ftupet.com> wrote in message news:q5789l$qg1$1@ftupet.ftupet.com... > http://www.ftupet.com/upload/WTFood.jpg > it looks like bacon that was made from rubber > wtf? Looks like soy bacon. |
| "Julie Bove" <juliebove@frontier.com>: Feb 27 08:30PM -0800 "jmcquown" <j_mcquown@comcast.net> wrote in message news:5jGdE.826$lD.329@fx08.iad... > about the sausages on the plate. They do look like they were fresh (from > raw) sausage links. I'd have browned them a bit more. I much prefer > links to sausage patties. :) I only buy pre-cooked now. Hormel from Costco. It is sold refrigerated but I store it in the freezer. Mine never looks like that. That's soy bacon. |
| Dave Smith <adavid.smith@sympatico.ca>: Feb 27 11:10PM -0500 On 2019-02-27 11:04 p.m., Julie Bove wrote: >>> Oak milk is great on cereal. My wife likes it in coffee. >> Oak milk? Jeez, you're just as weird as Julie with food. ;) > I'm not even that weird! Oh yes you are that weird. |
| "Julie Bove" <juliebove@frontier.com>: Feb 27 08:08PM -0800 <ChristKiller@deathtochristianity.pl> wrote in message news:n88d7ep4ksb9ejmk3s0v0b1t1jl8pl0q8t@4ax.com... >>favorite foods! > Cottage cheese is packed full of cholesterol unless it is the soy > cottage cheese So? Like I said... I don't avoid cholesterol. I do avoid soy unless it's fermented. Thyroid problems. |
| "Julie Bove" <juliebove@frontier.com>: Feb 27 08:09PM -0800 "Bruce" <bruce@invalid.invalid> wrote in message news:rhnd7elnbqr767cnfdp6132ngp4c1lt058@4ax.com... >>cottage cheese > Julie already told you that the cholesterol in food isn't the problem. > Do you even read what people say? Obviously not. Dave should give him some oak milk. That might help with brain function. |
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