- Thursday lunch - 4 Updates
- Microwave with voice commands - 3 Updates
- Slurpee/Slushie - 4 Updates
- statins bad? - 1 Update
- Costco says 'prices will go up' in the wake of US trade war withChina as tariffs rise - 6 Updates
- OT Finished!! New speaker terminals are IN!! - 1 Update
- A pretty darn good mustard... - 4 Updates
- A pretty darn good mustard... - 2 Updates
| Dave Smith <adavid.smith@sympatico.ca>: May 30 12:07PM -0400 > Well, I'll be home all day and I need to decide what to do with 2 pounds of > extra lean ground beef (aka, mystery meat). I need to either do something > like a meatloaf or vacuum seal it and freeze it. I have been out mowing grass and had only a very light breakfast. I have almost a pound of excellent smoked bacon in the fridge. We are going to be away for a few days so I should make myself some bacon and eggs to use some of it up. |
| U.S. Janet B. <JB@nospam.com>: May 30 01:51PM -0600 >>It's enough for two meals, easy. >I was out to lunch and had delicious bbq'd shrimp on rice pilaf, >yummy. that sounds excellent. Maybe I will plan that soon Janet US |
| lucretiaborgia@fl.it: May 30 04:44PM -0300 >Will serve with some Gramma.R signature applesauce. >And a buttered piece of bread. >It's enough for two meals, easy. I was out to lunch and had delicious bbq'd shrimp on rice pilaf, yummy. |
| tert in seattle <tert@ftupet.com>: May 30 08:45PM >> poached eggs. >I would say BLT sandwiches at my abode are sans lettuce about 99% of the >time. Can't say I miss the leafy green stuff when I chow down. well then it's not a BLT, it's a tomato bacon sandwich which is just wrong |
| Ed Pawlowski <esp@snet.xxx>: May 30 02:29PM -0400 I got an email this morning from GE. You guys are living in the past. In the past, people used their phones to control their ovens. I mean, how old fashioned is that, taking out your phone and opening an app. All you need to cook a gourmet meal is a microwave and Google Assistant. This is cooking at its best. https://www.geoutletstore.com/GEStore/osdspec/JES1097SMSS?StoreType=OSD&omni_key=prodfeed_JES1097SMSS With the Google Assistant, you can control your connected microwave with commands like: "Hey Google, run the microwave for 60 seconds." "Hey Google, pause the microwave." "Hey Google, add one minute to the microwave." "Hey Google, how much time is remaining on the microwave?" And more, with just your voice! Once you have your connected microwave and Google Home Mini, getting started is simple. Download the Google Assistant or Google Home app, click "Add device" and search for "U+ Connect." |
| ChristKiller@deathtochristianity.pl: May 30 03:16PM -0500 >Once you have your connected microwave and Google Home Mini, getting >started is simple. Download the Google Assistant or Google Home app, >click "Add device" and search for "U+ Connect." That's kind of funny, because unless your microwave can check the food for doneness or for proper heat then you will need to be at the microwave anyway... and I can press one button to add a minute or so -- ____/~~~sine qua non~~~\____ |
| "Ophelia" <OphElsnore@gmail.com>: May 30 09:43PM +0100 "Ed Pawlowski" wrote in message news:ThVHE.25306$Ky4.15476@fx08.iad... I got an email this morning from GE. You guys are living in the past. In the past, people used their phones to control their ovens. I mean, how old fashioned is that, taking out your phone and opening an app. All you need to cook a gourmet meal is a microwave and Google Assistant. This is cooking at its best. https://www.geoutletstore.com/GEStore/osdspec/JES1097SMSS?StoreType=OSD&omni_key=prodfeed_JES1097SMSS With the Google Assistant, you can control your connected microwave with commands like: "Hey Google, run the microwave for 60 seconds." "Hey Google, pause the microwave." "Hey Google, add one minute to the microwave." "Hey Google, how much time is remaining on the microwave?" And more, with just your voice! Once you have your connected microwave and Google Home Mini, getting started is simple. Download the Google Assistant or Google Home app, click "Add device" and search for "U+ Connect." === LOL enjoy!!! |
| Sqwertz <sqwertzme@gmail.invalid>: May 30 01:41PM -0500 On Thu, 30 May 2019 08:48:20 -0600, U.S. Janet B. wrote: > saturated sugar/water solution, pour it into a tall jar and drop in > some string and watch the crystals grow? Loved that :) > Janet US I'm actually thinking about doing that again with skewers/sticks instead of string and with Kool Aid packets for flavor. I wonder if Kool Aid would disrupt the crystal formation? -sw |
| Sqwertz <sqwertzme@gmail.invalid>: May 30 01:37PM -0500 On Thu, 30 May 2019 08:53:46 -0400, Gary wrote: >> flavor is only perceived by the sugar-tasting buds on your tongue. > I was just guessing but I mentioned the sugar-free Kool Aid. > Those come with the fake sugar powder included. I was thinking the "unsweeteend". Why sugar-free to make slushies? Sugar-free = nasty (usually). I'll drink artificially sweetened iced tea and lemonade (like Crystal Light) -sw |
| U.S. Janet B. <JB@nospam.com>: May 30 01:04PM -0600 On Thu, 30 May 2019 13:41:00 -0500, Sqwertz <sqwertzme@gmail.invalid> wrote: >instead of string and with Kool Aid packets for flavor. I wonder if >Kool Aid would disrupt the crystal formation? >-sw O.k., now you have to do it because I want an answer to that! Janet US |
| Bruce <bruce@invalid.invalid>: May 31 05:56AM +1000 On Thu, 30 May 2019 08:15:37 -0700 (PDT), "itsjoannotjoann@webtv.net" >> >The pain wasn't at the eyes but the forehead. >> Typical of those with a frontal lobotomy. >Give that man a cee-gar!! "Give it a rest" (itsjoannotjoann) |
| "Julie Bove" <juliebove@frontier.com>: May 30 05:54PM -0700 <coltwvu@gmail.com> wrote in message news:967eae36-7034-412f-a47d-3cec0726a889@googlegroups.com... > https://www.ncbi.nlm.nih.gov/m/pubmed/25655639/ Of course they're bad! |
| Bruce <bruce@invalid.invalid>: Jun 03 04:52AM +1000 >> Gary's a fan of President Alzheimer's. Typical :) >Almost every one of your posts show how jealous you are of the great USA! >It must really suck to live in that Aussie shit pile wasteland. You're on to me. I wish we had an orange man-child for a president too! |
| Bruce <bruce@invalid.invalid>: Jun 03 04:55AM +1000 On Sun, 2 Jun 2019 07:20:28 -0700 (PDT), Cindy Hamilton >> people were the pawns in that game. >> Nixon finally ended a war that never should have started. >You don't have to talk to me as if I'm a child. LOL Keep going you 2. You're very entertaining. |
| Bruce <bruce@invalid.invalid>: Jun 03 04:56AM +1000 On Sun, 2 Jun 2019 12:33:29 -0400, Dave Smith >Vietnamese demands and their walking away from negotiations. They >wanted the US to stop bombing in the north but did not want to cut back >their operations in the south. The real question is: What the hell was the US doing there in the first place? "There's a conflict going on in the Asian jungle. Quick, let's send all our young men there, so they can die." What kind of idiot thinks like that? |
| Bruce <bruce@invalid.invalid>: Jun 03 04:47AM +1000 On Sun, 2 Jun 2019 05:54:38 -0700 (PDT), Cindy Hamilton >> political stall cost many more people to die and caused me to >> still be up for the draft. >It's all about you, isn't it? lol |
| Hank Rogers <nospam@invalid.org>: Jun 02 03:22PM -0500 > maneuvers... my GQ station was the 5' aft gun mount. Everyone is a > assigned a variety of tasks. > The Navy is something I did that I never regret. So, Popeye, why didn't yoose stay in the wonderful navy? Was yoose sorry ass kicked out? |
| graham <g.stereo@shaw.ca>: May 30 06:45PM -0600 On 2019-05-30 6:09 p.m., U.S. Janet B. wrote: > http://tinyurl.com/y6trszaj > but don't forget, our president has told us that "we" are racking in > billions of dollars from the tariffs and that is going to we citizens. As his stupid tax cut ramps up the debt! |
| ZZyXX <zzyxx@CampSoda-Restoration-Project.tv>: May 30 12:24PM -0700 On 5/30/19 7:34 AM, John Kuthe wrote: > Reassembly COMPLETE!! :-) > Testing in a bit! :-) > John Kuthe, Climate Anarchist and Speaker Cabinet Fixer! ROFL! I use the Devil's Tools AGIN' EM! John Kuthe, Climate Anarchist and One Step Ahead Of The Devil! |
| Pamela <pamela.poster@gmail.com>: May 30 05:25PM +0100 > But they rarely cite the source of the claim. If they do, it's usually > another such magazine. The authors of these articles have strip-mall > degrees at best. Some are nutritionists or physiotherapists who then go on to call themselves "doctor", usually of naturopathy. They're nice enough and are often well-meaning but lack genuine medical or scientific rigour. . |
| Pamela <pamela.poster@gmail.com>: May 30 05:29PM +0100 > Will serve with some Gramma.R signature applesauce. > And a buttered piece of bread. > It's enough for two meals, easy. A handful of lardons might go well with that - although a cardiologist might not approve. |
| Pamela <pamela.poster@gmail.com>: May 30 05:32PM +0100 On 22:49 27 May 2019, "itsjoannotjoann@webtv.net" >> Snag > Every laptop that I've ever had that has the webcam is immediately > covered with a piece of electrical tape as soon as I bring it home. What about the microphones? |
| heyjoe <sample@example.invalid>: May 30 02:09PM -0500 On Thu, 30 May 2019 14:29:09 -0400 in Message-ID: <news:ThVHE.25306$Ky4.15476@fx08.iad> > "Hey Google, add one minute to the microwave." > "Hey Google, how much time is remaining on the microwave?" > And more, with just your voice! It's bad enough having the denizens of RFC ridicule my foods and cooking methods. I don't need the google piling on. -- I don't need anger management. I need people to stop pissing me off. |
| Bruce <bruce@invalid.invalid>: Jun 03 04:50AM +1000 On Sun, 02 Jun 2019 08:29:32 -0500, >Glutenin is the most common glutelin, as it is found in wheat >zein is called a corn gluten but it is does not cause any reactions in >people with sensitivities towards wheat gluten. Yay, a geek-off! |
| Jinx the Minx <jinxminx2@yahoo.com>: Jun 02 07:10PM >> zein is called a corn gluten but it is does not cause any reactions in >> people with sensitivities towards wheat gluten. > Yay, a geek-off! Just for shits and giggles, I'll throw fructans into the ring. Most people who think they're "sensitive" to gluten are really reacting to fructans and FODMAPS? |
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