Monday, June 3, 2019

Digest for rec.food.cooking@googlegroups.com - 25 updates in 6 topics

U.S. Janet B. <JB@nospam.com>: Jun 03 04:07PM -0600

On Mon, 3 Jun 2019 16:48:17 -0500, Sqwertz <sqwertzme@gmail.invalid>
wrote:
 
>nooks and crannies, then onto the drying mat. Heat drying plastic
>usually leaves spots.
 
>-sw
 
I put all my plastic on the top shelf of the dishwasher, tilted so the
water runs away. I leave them in for the full drying cycle. The
plastic I wash is those refrigerator storage containers.
Janet US
GM <gregorymorrowchicago07@gmail.com>: Jun 03 03:12PM -0700

Sqwertz wrote:
 
 
> We used to just be able to pour in as much or as little detergent we
> needed. Now it's One Size Fits All, but you have to buy 5 different
> sizes to fit 5 different scenarios. Fuck all that.
 
 
And *then* to add to Steve's konfusion, he also has a "douche" setting on his dishwasher...!!!
 
--
Best
Greg
Sqwertz <sqwertzme@gmail.invalid>: Jun 03 05:38PM -0500

On Mon, 3 Jun 2019 09:51:03 -0700 (PDT), Cindy Hamilton wrote:
 
>> far from sterile.
 
> And yet millions of people fail to get sick from eating off of un-sterile
> dishes from their cabinets. Perhaps sterile dishes aren't necessary.
 
Sheldon has a misunderstanding of the word "sterile". Just like he
does of "organic". He thinks organic means sterile, too. He thinks
organics can only come out of sterile lab.
 
-ww
Sqwertz <sqwertzme@gmail.invalid>: Jun 03 05:43PM -0500

On Mon, 03 Jun 2019 16:07:50 -0600, U.S. Janet B. wrote:
 
> water runs away. I leave them in for the full drying cycle. The
> plastic I wash is those refrigerator storage containers.
> Janet US
 
But those containers have a lip that you can't tilt otherwise they
fill with water on the inside. And they're so light that they often
shift around o the top shelf just from the water. So I put them
upside down and with a perforated pizza pan on top, then bang them
out as I mentioned. It's just waht I do and it works for me. Maybe
your dishwasher and plastic containers are different.
 
-sw
Sqwertz <sqwertzme@gmail.invalid>: Jun 03 05:44PM -0500

On Mon, 3 Jun 2019 10:39:11 -0400, jmcquown wrote:
 
> Wait... whatever happened to Madge the Manicurist?
 
> https://www.youtube.com/watch?v=H7BvEldVEHU
 
She was put out of business by all the Southeast Asian ladies.
 
-sw
Hank Rogers <nospam@invalid.org>: Jun 03 05:43PM -0500

Thomas wrote:
> I have no dishwaher as that is me. When doing my Red Vanilla in the dishrack I do pour filtered water over them to eliminate the city water stains. Not hot, just right from my Aquarain filter. Towel drying only if I need it right now. Rarely.
> Dishrags do make a statement, mine match and usually are linen.
 
That fancy schmancy Aquarain filter is NO good!
 
What yoose needs is an RO water filter, down in yoose basement.
Hank Rogers <nospam@invalid.org>: Jun 03 05:52PM -0500

Ed Pawlowski wrote:
 
> Our machine runs pretty much every other day.  We have enough dishes
> and stuff to easily go a few days to fill the machine. Saves water,
> saves time, perfectly clean dishes.
 
But yoose are always eating off dishes that are not sterile!
 
I guess it doesn't really matter. Do all the others who live in goat
barns do the same thing?
penmart01@aol.com: Jun 03 07:01PM -0400

On Mon, 3 Jun 2019 09:51:03 -0700 (PDT), Cindy Hamilton
 
>And yet millions of people fail to get sick from eating off of un-sterile
>dishes from their cabinets. Perhaps sterile dishes aren't necessary.
 
>Cindy Hamilton
 
Then why bother with dishwashers...
Ed Pawlowski <esp@snet.xxx>: Jun 03 07:39PM -0400

On 6/3/2019 5:06 PM, Sqwertz wrote:
> needed. Now it's One Size Fits All, but you have to buy 5 different
> sizes to fit 5 different scenarios. Fuck all that.
 
> -sw
 
Try just tossing the pod in the bottom of the DW. They are designed to
dissolve at different rates. My last two DW only had one compartment
for detergent but I think some older ones had two. If that is so, it may
be too small for a pod/
"itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: Jun 03 04:43PM -0700

On Monday, June 3, 2019 at 5:41:22 PM UTC-5, Sqwertz wrote:
> out as I mentioned. It's just waht I do and it works for me. Maybe
> your dishwasher and plastic containers are different.
 
> -sw
 
As mentioned upthread I don't have a dishwasher other than me but I have the
same problem with the plasticware I have. It gets washed and after rinsing
I have to tap it several times to get rid of the water that accumulates
under the rims of bowls and lids.
Ed Pawlowski <esp@snet.xxx>: Jun 03 07:43PM -0400

On 6/3/2019 6:52 PM, Hank Rogers wrote:
 
> But yoose are always eating off dishes that are not sterile!
 
> I guess it doesn't really matter. Do all the others who live in goat
> barns do the same thing?
 
Sometimes we just let the goats lick them clean. Close enough.
Ed Pawlowski <esp@snet.xxx>: Jun 03 07:44PM -0400

>> dishes from their cabinets. Perhaps sterile dishes aren't necessary.
 
>> Cindy Hamilton
 
> Then why bother with dishwashers...
 
So you don't have to play at the sink. Saves time, saves water.
U.S. Janet B. <JB@nospam.com>: Jun 03 06:01PM -0600

>>dishes from their cabinets. Perhaps sterile dishes aren't necessary.
 
>>Cindy Hamilton
 
>Then why bother with dishwashers...
 
the dishwasher appliance never claimed to produce sterile dishes.
U.S. Janet B. <JB@nospam.com>: Jun 03 06:03PM -0600

On Mon, 3 Jun 2019 17:43:07 -0500, Sqwertz <sqwertzme@gmail.invalid>
wrote:
 
>out as I mentioned. It's just waht I do and it works for me. Maybe
>your dishwasher and plastic containers are different.
 
>-sw
I don't have the problem you describe
dsi1 <dsi123@hawaiiantel.net>: Jun 03 04:57PM -0700

On Monday, June 3, 2019 at 9:47:53 AM UTC-10, Ophelia wrote:
 
> ===
 
> I have oyster sauce, shoyu, sugar and sesame oil ... please can you
> give me the recipe and quantities?
 
I don't have a recipe for the sauce. There's all kinds of ways to make this up. I make mine pretty watery but you might like it a bit thicker. Just mix some oyster sauce with water until you get the consistency you want, add a small amount of shoyu and sugar and sesame. I don't think you can really mess this up. Any way you do it is going to be tasty. Heat this up in a small pan until the sugar is dissolved and pour over the choy sum.
penmart01@aol.com: Jun 03 06:58PM -0400

On 3 Jun 2019 tert in seattle <tert wrote:
 
>over the past few years I've seen lots of reports of Amazon workers being
>mistreated - underpaid, injured on the job, in fact I think nine people
>have died working for Amazon since 2013
 
That's damn good considering Amazon hires seniors by tens of thousands
 
>haven't heard any similar reports about the big box stores
 
Amazon IS b a big box store, the biggest on the planet. It's
primarily seniors who take those warehouse jobs and it's mostly
seniors who are hired because they are a lot more responsible and
harder working than todays young people.
dsi1 <dsi123@hawaiiantel.net>: Jun 03 04:30PM -0700

On Monday, June 3, 2019 at 9:27:00 AM UTC-10, Bruce wrote:
 
> >In the future, people will neither grow their own food nor cook - except for a few bohemian types. Mostly, the people shall consume product produced in the most efficient and cost-effective way and people shall no longer suffer from hunger. It's going to be, as they say, "all good."
 
> If you look that far ahead, humanity will have moved to another
> planet, having made this one uninhabitable.
 
Plans to colonize Mars seems to be premature. That would be like moving out of a crappy neighborhood to one devoid of life. All we have to do is stay and live on this planet until it gets as bad as Mars then we'll be ready to move into the hills of Mars. It'll be one smooth transition.
 
https://www.mars-one.com/
dsi1 <dsi123@hawaiiantel.net>: Jun 03 04:31PM -0700

On Monday, June 3, 2019 at 9:42:55 AM UTC-10, Cindy Hamilton wrote:
> seems to be something standing in the way of people having
> enough to eat. Typically, it's other people. With guns.
 
> Cindy Hamilton
 
In the future, man will lay down his arms and the world will live as one.
dsi1 <dsi123@hawaiiantel.net>: Jun 03 04:37PM -0700

On Monday, June 3, 2019 at 10:15:00 AM UTC-10, graham wrote:
 
> > Cindy Hamilton
 
> There is only ONE prediction that has always proven to be true: The rich
> will get richer and the poor are always with us.
 
That might be true. You could add that America's great middle class is getting poorer and we'll soon become second rate.
dsi1 <dsi123@hawaiiantel.net>: Jun 03 04:41PM -0700

On Monday, June 3, 2019 at 12:58:46 PM UTC-10, Sheldon wrote:
> primarily seniors who take those warehouse jobs and it's mostly
> seniors who are hired because they are a lot more responsible and
> harder working than todays young people.
 
My guess is that in less than 5 years, Alibaba is going to be the biggest e-commerce entity on the planet. There's going to be a rumble for sure.
 
https://www.alibaba.com
Dave Smith <adavid.smith@sympatico.ca>: Jun 03 06:39PM -0400

On 2019-06-03 5:47 p.m., Julie Bove wrote:
>> Uh huh.
 
> I don't like ice cream. I never did. Angela got me an ice cream maker
> because she likes it!
 
 
Yeah. Right. Nice try.
Hank Rogers <nospam@invalid.org>: Jun 03 06:22PM -0500

Thomas wrote:
> Sheldon, did you ever wrap an old banana to just eat? Banana ice cream sounds good to me.
 
Popeye prefers eating pineapples.
Ed Pawlowski <esp@snet.xxx>: Jun 03 07:33PM -0400

On 6/3/2019 7:22 PM, Hank Rogers wrote:
>> Sheldon, did you ever wrap an old banana to just eat? Banana ice cream
>> sounds good to me.
 
> Popeye prefers eating pineapples.
 
And he does not even peel them
Hank Rogers <nospam@invalid.org>: Jun 03 05:56PM -0500

Sqwertz wrote:
> 90% electric and only short bursts of propane fuel (not a fossil
> fuel). It should be Kuthe-approved.
 
> -sw
 
Maybe so, but I bet it ain't Popeye approved.
Thomas <canope234@gmail.com>: Jun 03 03:17PM -0700

Plus fucking 2
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