- Face masks - 15 Updates
- Dinner Tonight: 5/31/2020 - 6 Updates
- Horseradish - 1 Update
- My worst ever cooking disaster - 3 Updates
| Cindy Hamilton <angelicapaganelli@yahoo.com>: Jun 03 09:48AM -0700 On Wednesday, June 3, 2020 at 11:14:52 AM UTC-4, Gary wrote: > the first place. Or on your hand, it still transfers to the > outside of the mask and the mask protects you from what's on > the outside. Think about it again. If your mask has acquired a viral load on the outside while you are wearing it and you touch the outside of your mask, it might be possible to unknowingly contaminate a surface before you wash your hands. That's why there are specific donning and doffing protocols for PPE: <https://munglobal.com.au/resources/knowledge-base/personal-protective-equipment/donning-and-doffing-personal-protective-equipment/> Cindy Hamilton |
| U.S. Janet B. <JB@nospam.com>: Jun 03 10:57AM -0600 On Wed, 3 Jun 2020 10:13:31 -0400, Dave Smith >that yuckiness will be affixed to your mask, probably inside and out. >It's just not getting blown out into a cloud that travels a couple yards >and hangs there for a while. Lucretia just gave you the recommended way of using a mask Don't touch the outside, take it off by using the ear pieces, either throw away or wash after use. I'm just saying what I have read. |
| "itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: Jun 03 10:01AM -0700 On Wednesday, June 3, 2020 at 6:57:03 AM UTC-5, Lucretia Borgia wrote: > >just to get a breath or two of fresh air. The moment I exit > >the store, it goes down around my neck. > When you pull it down you defeat the whole object of wearing it! There's no need to wear a mask outside. Touching the mask on the outside to pull it down does no harm and does not reduce the effectiveness of the mask once it's pulled back up over the nose. |
| Lucretia Borgia <lucretiaborgia@fl.it>: Jun 03 02:08PM -0300 On Wed, 3 Jun 2020 10:13:31 -0400, Dave Smith >that yuckiness will be affixed to your mask, probably inside and out. >It's just not getting blown out into a cloud that travels a couple yards >and hangs there for a while. Which is why you should not fiddle with it, except to take it right off and dispose/wash it, you should not keep adjusting it, does you and others no good whatsoever. |
| Lucretia Borgia <lucretiaborgia@fl.it>: Jun 03 02:13PM -0300 >My point here...ok to touch your mask from the outside to pull >it up and down. Just don't touch the inside with possibly >contaminated hands. Hope you stay safe! |
| "itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: Jun 03 10:18AM -0700 On Wednesday, June 3, 2020 at 8:31:14 AM UTC-5, Gary wrote: > It's not like I hoarded 300 boxes in my basement like someone > here has in the TP shortage. I'm pretty sure Sheldon has had those rolls of toilet paper for a looooong, loooooong time. Hold onto your paintbrush; I've got well over 221 rolls stored in a walk-in closet. Sheldon did not run out and purchase a stores entire stock of toilet paper depriving others of this commodity. Hoarding is buying great quantities and depriving others of what is in short supply. Pretty sure he acquired his supply like I did mine. Buy a package when on sale or if you've got a coupon. If you're going to tell tales, get your facts straight first. |
| Lucretia Borgia <lucretiaborgia@fl.it>: Jun 03 02:19PM -0300 On Wed, 03 Jun 2020 10:57:53 -0600, U.S. Janet B. <JB@nospam.com> wrote: >Lucretia just gave you the recommended way of using a mask >Don't touch the outside, take it off by using the ear pieces, either >throw away or wash after use. I'm just saying what I have read. That's his way, he always knows better than anybody else :) |
| Lucretia Borgia <lucretiaborgia@fl.it>: Jun 03 02:21PM -0300 On Wed, 3 Jun 2020 10:01:49 -0700 (PDT), "itsjoannotjoann@webtv.net" >There's no need to wear a mask outside. Touching the mask on the outside >to pull it down does no harm and does not reduce the effectiveness of the >mask once it's pulled back up over the nose. You breath inside the mask, that pulls any virus on to the mask, so when you touch the outside - even if you don't touch your face - you likely go on to touch surfaces others may touch. That would be very bad if say you pulled it back up as you went into a supermarket. |
| "itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: Jun 03 10:24AM -0700 On Wednesday, June 3, 2020 at 11:26:12 AM UTC-5, dsi1 wrote: > God bless us everyone! My teeth are in poor shape. I think it's probably because my body chemistry is changing. My tooth enamel is being eroded by acidic mouth conditions and dry mouth. My dentist wants me to drink 64 oz of water each day. I think I can handle 16 oz - if I put my mind to it. It's all so very crazy. If you eat a lot of acidic food that will eat away at tooth enamel. A friend used to just love those wine coolers when they came on the market 30 years ago. He noticed his teeth feeling rough and it was the wine coolers slowly eroding the enamel. He stopped drinking them to prevent further damage. You can do the water thing, just space it out throughout the day. |
| Dave Smith <adavid.smith@sympatico.ca>: Jun 03 01:30PM -0400 On 2020-06-03 11:12 a.m., Gary wrote: >> .. hopefully!! > 4 hours with your mouth open would be cruel. Even one hour > leaves you with a sore jaw, just holding it open so long. I once endured several hours of a root canal job that was not completed because it turned out that the tooth was cracked. It was a real pain in the butt to be sitting there with my mouth open all that time and choking and gagging on the dental dam. The next time I went for a root canal I opted to be sedated. I had to go in 45 minutes early. The endontist came in said hello asked how I was doing and said she was going to get started. It some point I felt pain but didn't care. Then she said she was almost done. It seemed like it had taken 20 minutes but my wife said I had been in there for 2.5 hours. |
| "itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: Jun 03 10:30AM -0700 On Wednesday, June 3, 2020 at 12:21:44 PM UTC-5, Lucretia Borgia wrote: > when you touch the outside - even if you don't touch your face - you > likely go on to touch surfaces others may touch. That would be very > bad if say you pulled it back up as you went into a supermarket. People's hands are dirty the minute they touch their car door. The minute they enter the supermarket and pick up an item. Up and down the aisles they go handling item after item. They dig in their purse or back pocket for their billfold and their credit card. If they're paying with cash there's more dirt and bacteria. Back to their car they go and touching it or the trunk again. |
| Cindy Hamilton <angelicapaganelli@yahoo.com>: Jun 03 10:35AM -0700 On Wednesday, June 3, 2020 at 12:26:12 PM UTC-4, dsi1 wrote: > > I have to go to the dentist tomorrow. It shouldn't take 4 hours though > > .. hopefully!! > God bless us everyone! My teeth are in poor shape. I think it's probably because my body chemistry is changing. My tooth enamel is being eroded by acidic mouth conditions and dry mouth. My dentist wants me to drink 64 oz of water each day. I think I can handle 16 oz - if I put my mind to it. It's all so very crazy. Set an alarm for two hours. Drink one 8-oz glass of water (which isn't very much) and reset the alarm. I've used my smartphone as the timer, since it's always with me. Cindy Hamilton |
| Dave Smith <adavid.smith@sympatico.ca>: Jun 03 01:37PM -0400 On 2020-06-03 1:19 p.m., Lucretia Borgia wrote: >> Don't touch the outside, take it off by using the ear pieces, either >> throw away or wash after use. I'm just saying what I have read. > That's his way, he always knows better than anybody else :) I merely pointed out that the use of those masks is to protect other people from any germs you might spreading through breathing or sneezing. If you disagree with what they have been advising about that you are most welcome to state your objection to the content. |
| Bruce <bruce@null.null>: Jun 04 04:29AM +1000 >Bruce, haven't you learned that lesson well enough from me saying >I wasn't serious or Just kidding. You only get accused of >backtracking to save face. lol I just typed "homeless man with gun" in Google and linked the picture without reading what it was really about. >Even with my joking and being accused of backtracking, some >would say, "If you're joking, you should add an emoticon to >indicate that." I'd say there's a correlation between 'no sense of humor', 'taking yourself too seriously' and 'putting people in your killfile'. Prime examples: McBiddy and Dave. >And now, the same crybabies will still yell at my joking... >"Just because you add a smirky face doesn't absolve you. >LOL Ya can't win here. If you only ever say sweet things that nobody can be offended by, you'll never have to defend yourself by saying you were joking. But do you want to be that guy? |
| Bruce <bruce@null.null>: Jun 04 04:31AM +1000 On Wed, 3 Jun 2020 10:49:55 -0400, jmcquown <j_mcquown@comcast.net> wrote: >> LOL Ya can't win here. >At least in another thread he's actually considering *cooking* something >(cornbread). Most of his posts are just innacurate anti-American blather. Some of you are very sensitive about real or perceived criticism of the US. The US is mentioned a lot because you're all American. What's the point of talking about Austria here? Or Bangladesh? |
| dsi1 <dsi123@hawaiiantel.net>: Jun 03 09:48AM -0700 On Wednesday, June 3, 2020 at 12:13:22 AM UTC-10, Cindy Hamilton wrote: > That looked very good. I wish I could have seen the noodles better, > but I recognize it wasn't boxed up for food critique. > Cindy Hamilton Indeed it was not Parmesan. It was some sort of semi-hard cheese with some kind of herbal coating on it. I plan to make an omelet with it this morning. |
| "itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: Jun 03 09:56AM -0700 On Wednesday, June 3, 2020 at 5:13:22 AM UTC-5, Cindy Hamilton wrote: > That looked very good. I wish I could have seen the noodles better, > but I recognize it wasn't boxed up for food critique. > Cindy Hamilton I hope she enjoyed it, but it looks awful to me. The unripened hothouse tomatoes are not helping, either. |
| "itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: Jun 03 09:57AM -0700 On Wednesday, June 3, 2020 at 7:38:44 AM UTC-5, Gary wrote: > separate trip on another day. > I do enjoy early shopping but it's > an 'in for what I want then get the hell out' thing. Poor baby, maybe you should broaden your horizons and you might get a shock at what's available at other stores. Early in the morning no less. |
| dsi1 <dsi123@hawaiiantel.net>: Jun 03 11:18AM -0700 > > Cindy Hamilton > I hope she enjoyed it, but it looks awful to me. The unripened hothouse > tomatoes are not helping, either. The tomatoes here are not very good. OTOH, the mangoes and avocados are totally awesome so there's that. |
| Bruce <bruce@null.null>: Jun 04 04:19AM +1000 > separate trip on another day. >I do enjoy early shopping but it's >an 'in for what I want then get the hell out' thing. But Gary, that's no way to pick up women. |
| Bruce <bruce@null.null>: Jun 04 04:20AM +1000 On Wed, 3 Jun 2020 09:56:15 -0700 (PDT), "itsjoannotjoann@webtv.net" >> Cindy Hamilton >I hope she enjoyed it, but it looks awful to me. The unripened hothouse >tomatoes are not helping, either. The kimchi looks good though. |
| Bruce <bruce@null.null>: Jun 04 04:18AM +1000 On Wed, 03 Jun 2020 07:08:46 -0600, U.S. Janet B. <JB@nospam.com> wrote: >>I add chili to just about everything savoury. >chili powder (a combination of seasonings) or a chili pepper. What is >chili where you live? A chili pepper. I grow them and have a few kilos in the freezer. I use them any time it makes sense, without kiling ourselves. |
| jmcquown <j_mcquown@comcast.net>: Jun 03 12:25PM -0400 On 6/3/2020 11:11 AM, Gary wrote: > jmcquown wrote: >> When people moved to "Jilligan's Island" in the 1980's > LOL. Good one, Jill. :) That made me laugh. That's what Nemo calls it. Jill |
| Dave Smith <adavid.smith@sympatico.ca>: Jun 03 01:24PM -0400 On 2020-06-03 11:12 a.m., Gary wrote: > Isn't that the one that also calls for a can of those crispy > dried onions on sale. They always go on sale at holidays. > I've never tried them but might be good. I remember seeing that one the table once some time after I had been at my great uncle's farm when he slopped the pigs. Many years later I helped my mother with Christmas or maybe Thanksgiving supper. She had bought the ingredients and asked me to prepare it. It was surprisingly delicious. |
| "itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: Jun 03 10:35AM -0700 On Wednesday, June 3, 2020 at 6:13:49 AM UTC-5, Gary wrote: > NOT the whole stick, just to coat it well and let it melt > and soak in. > I do the same with homebaked regular bread too. That is definitely one way I do NOT like butter on bread; just a greasy mess to me and no real butter flavor. Biscuit or cornbread I split it open, smear softened butter inside while piping hot. Slap the top back on and let the butter melt coating the inside. |
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