Monday, June 1, 2020

Digest for rec.food.cooking@googlegroups.com - 25 updates in 6 topics

"itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: Jun 01 04:12PM -0700

On Monday, June 1, 2020 Sqwertz wrote:
 
> > Then you might not want the Sicilian pizza I cooked tonight. It was
> > a PITA, but pretty awesome. From scratch, not from a box <hrmpf>.
 
> > https://i.postimg.cc/59pQFvjH/Sicilian-Pizza-2.jpg
 
Mmmmmmmmmmmmmmm. Yum!
"itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: Jun 01 04:18PM -0700


> Or because I know you are hard headed and will not eat a brown rice
> tortilla because it is gluten free then just get a damn flour tortilla
> and use that but it will not be as firm as the brown rice one.
 
Why not let everyone choose what they like to eat? Maybe we like the
Newman's Own brand. Maybe it does not taste like cardboard. Maybe we
don't care if it's gluten-free or not. Maybe we don't care to use a
tortilla to make a pizza. I'm sure none of this ever crossed your mind.
"itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: Jun 01 04:24PM -0700

On Monday, June 1, 2020 at 5:09:27 PM UTC-5, Dave Smith wrote:
 
> Oh bullshit. "Saving face" is looking out for number one.
 
"Saving face" just means 'feed my ego.'
Hank Rogers <Nospam@invalid.com>: Jun 01 06:44PM -0500

> Newman's Own brand. Maybe it does not taste like cardboard. Maybe we
> don't care if it's gluten-free or not. Maybe we don't care to use a
> tortilla to make a pizza. I'm sure none of this ever crossed your mind.
 
I used to put a lot of stuff on tortillas to eat. Ground beef,
chiles, refried beans, cheese, lettuce, salsa. But we didn't call
them pizzas. We called them tostadas, I guess because we didn't
know any better. They were pretty good eats.
Bruce <bruce@null.null>: Jun 02 09:45AM +1000

On Mon, 1 Jun 2020 16:12:06 -0700 (PDT), "itsjoannotjoann@webtv.net"
>> > a PITA, but pretty awesome. From scratch, not from a box <hrmpf>.
 
>> > https://i.postimg.cc/59pQFvjH/Sicilian-Pizza-2.jpg
 
>Mmmmmmmmmmmmmmm. Yum!
 
From an Italian perspective that's an overload of toppings, but that's
how we know the Sqwertz Curmudgeon.
Hank Rogers <Nospam@invalid.com>: Jun 01 06:04PM -0500

jmcquown wrote:
> sit-down dinner for me and my girlfriends, anyway.  If he did, it
> would likely have been Navy Bean Soup. Or Potato Soup with Rivels.
 
> Jill
 
So he wasn't as all like Popeye.
Hank Rogers <Nospam@invalid.com>: Jun 01 06:05PM -0500

Bruce wrote:
 
>> Teenage girls doing a sleepover want roast chicken, stuffing,
>> mashed potatoes, and green beans.
 
> Green beans seem to be huge in the US.
 
With lots of sugar too!
"itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: Jun 01 04:28PM -0700

On Monday, June 1, 2020 at 5:06:25 PM UTC-5, Bruce wrote:
 
> >Teenage girls doing a sleepover want roast chicken, stuffing,
> >mashed potatoes, and green beans.
 
> Green beans seem to be huge in the US.
 
They're a great vegetable, tasty, and go with most any home-cooked meal.
Bruce <bruce@null.null>: Jun 02 09:44AM +1000

On Mon, 1 Jun 2020 16:28:32 -0700 (PDT), "itsjoannotjoann@webtv.net"
>> >mashed potatoes, and green beans.
 
>> Green beans seem to be huge in the US.
 
>They're a great vegetable, tasty, and go with most any home-cooked meal.
 
I'm very familiar with them, also Indonesian style. But they seem to
be even bigger in the US, because they're mentioned very often in RFC.
One of the standard American dinners could be dead animal, corn bread
and green beans or so it would seem. Not to say there's anything wrong
with green beans.
"cshenk" <cshenk1@cox.net>: Jun 01 05:41PM -0500

Dave Smith wrote:
 
> > in the foil pan straight from the smoker.
 
> Yep.... he harangues people to post photos and then disparages the
> results. Makes it so worth one's while to appease him with pictures.
 
LOL, I'm used to him. Sadly it does however make many others not want
to post a picture at all.
 
Anyways, the Brisket is really good! We've been 'meatarians' all day
munching on it. No real 'meals' but having bits as it suited us.
 
I have some cubed up very small for our own 'corned beef hash' tomorrow
morning. Of course I cut up some potatoes and onions and have that in
some tupperware ready to add it all. Don just has to drain the
potatoes of the su water (Japanese name, tiny bit of vinegar in the
water that keeps the veggies from browning) then add butter and olive
oil and fry the veggies about in the cast iron until the potatoes are
done, add cubed hash then top with 2 eggs and finish it off.
 
Fairly heart healthy dish and we tend to be either at recommended
weight or a bit below it (both of us) so calories are not a concern.
Don 5ft7.5inch and 184lbs. 1 am 5ft1.5inch and 108 (depending on time
of day can be a little more or a little less).
"cshenk" <cshenk1@cox.net>: Jun 01 05:59PM -0500

Sheldon Martin wrote:
 
> >> > On Sun, 31 May 2020
> >> > itsjoannotjoann wrote:
> >> > > On Sunday, May 31, 2020 cshenk wrote:
 
https://www.amazon.com/photos/shared/o7z14aKCRlKf18xb_e1WUA.uFPiOk41aZu3of_aZaVLK9
> a few more minutes to see the cooked meat with some of it sliced along
> side. Your picture looks like something Jill would post... her food
> pictures look just as unappetizing.
 
Don't worry Sheldon, but most won't post pictures because of your
tendency to dis them no matter what.
 
I was too busy eating and talking with my husband to bother cameras and
making him (or me!) wait to eat for pictures to be taken just to make
you happy.
 
I was asked how the model worked for us. I responded to those who
asked and showed a result. I combined pans to one so the camera could
get a decent picture.
 
The thing I can't show is how much there was before we started
munching! Since we had things that take different times, they didn't
come out at the same time and a lot got munched up before the brisket
was done and the picture was made with the remaining items added.
"cshenk" <cshenk1@cox.net>: Jun 01 06:16PM -0500

Cindy Hamilton wrote:
 
> > been Charley Tuna. Only an imbecile would freeze fresh caught tuna.
 
> I prefer that my tuna was frozen, since I eat it raw.
 
> Cindy Hamilton
 
Yes, kills the paracites. Most sold in the USA has been flash frozen
for the recommended time. It's then set out defrosted for 'sushi'.
 
This tuna was past frozen time for good sashimi but commercially packed
in small bags from Don's last deep sea trip (3 years ago). Very edible
still. I suspect Sheldon doesn't really understand proper wrapping
(vacumn sealing in proper level bags) for longer storage.
Hank Rogers <Nospam@invalid.com>: Jun 01 06:19PM -0500

cshenk wrote:
> in small bags from Don's last deep sea trip (3 years ago). Very edible
> still. I suspect Sheldon doesn't really understand proper wrapping
> (vacumn sealing in proper level bags) for longer storage.
 
Popeye had to eat a lot of nasty, infected tunas in the navy.
 
Natural that he would be squeamish now.
"cshenk" <cshenk1@cox.net>: Jun 01 06:39PM -0500

Cindy Hamilton wrote:
 
 
> Like Dracula, I never drink... wine.
 
> Water, beer, or green tea with sushi.
 
> Cindy Hamilton
 
LOL!
Alex <Xela777@gmail.com>: Jun 01 07:43PM -0400

>> nothing is added after you start.
 
> Which smoker are you talking about? The green egg? Carol's takes wood
> chips and the Bradley I want takes automatically fed pucks.
 
The Egg.  I didn't know the Bradley was a Traeger clone.
"itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: Jun 01 04:32PM -0700

On Monday, June 1, 2020 at 4:40:42 PM UTC-5, Leo wrote:
> generally four weeks. So then, there's semimonthly and bimonthly. Which
> was it?
 
> Leo
 
I got paid bi-weekly so that meant two months of every year I got three
paychecks in one month.
Bruce <bruce@null.null>: Jun 02 08:12AM +1000

On Mon, 1 Jun 2020 16:56:35 -0500, Sqwertz <sqwertzme@gmail.invalid>
wrote:
 
 
>>> -sw
 
>> I call BS. Where did you come up with this?
 
>It's been well publicized since the beginning.
 
"One of the [pieces of] information that we have confirmed now is that
a significant number of individuals that are infected actually remain
asymptomatic. That may be as many as 25 percent,"
 
<https://www.healthline.com/health-news/50-percent-of-people-with-covid19-not-aware-have-virus>
Dave Smith <adavid.smith@sympatico.ca>: Jun 01 06:12PM -0400

On 2020-06-01 5:04 p.m., jmcquown wrote:
> until the second wave hits (and I surely do believe there will be
> another one, due to people like Christkiller who thinks there's nothing
> to worry about.
 
Maybe this is way to repent and to realize that God is out to get people
like him, and all those stupid fundies who want to get together at
church to make sure their friends are at church and praying. Darwinism
does not negate a higher power.
 
 
 
> No evidence the virus won't hit people who eat gluten-free, either. Heh.
 
 
Some people do have gluten issues.
Hank Rogers <Nospam@invalid.com>: Jun 01 04:36PM -0500

Bruce wrote:
>> Western films where everyone was wearing a holster.
 
> You just never know when they'll pull one on ya! Short fuses,
> undiagnosed psychopaths, drug addicts, the lot of them!
 
Indeed Gruce. You should avoid sniffing some folk's asses.
Hank Rogers <Nospam@invalid.com>: Jun 01 05:51PM -0500

Sqwertz wrote:
 
> This guy hasn't researched shit, but he knows "a hell of a lot more
> about it" than we do!
 
> -=sw
 
I thought he was a quora guy. Ain't they supposed to know
everything? Well, I mean like at least as much as Popeye?
Hank Rogers <Nospam@invalid.com>: Jun 01 05:53PM -0500

Bruce wrote:
 
>> Asymptomatic is not a permanent condition with Covid 19, you stupid
>> fucking asshole.
 
> I suppose those last 4 words mean that Sqwertz REALLY disagrees!
 
Maybe we could ask kuth. After all he is a full time employed RN
now, and has a couple of days off.
 
Ok with you Druce?
Taxed and Spent <nospamplease@nonospam.com>: Jun 01 04:02PM -0700

On 6/1/2020 2:56 PM, Sqwertz wrote:
 
>> I call BS. Where did you come up with this?
 
> It's been well publicized since the beginning.
 
> -sw
 
I still call BS. I haven't seen that. Unless some clown is saying a
person asymptomatic for one day before they start showing symptoms. But
that is a rubbish way to look at things.
"itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: Jun 01 04:03PM -0700

On Monday, June 1, 2020 at 3:30:16 PM UTC-5, jmcquown wrote:
> visit the US sometime. Take a walk around and see for yourselves if
> people are walking around carrying guns. They aren't.
 
> Jill
 
Hush girl!! You know OhFeelMe only gets her news from Bruce and dsi1.
You are destroying their credibility when you challenge their statements.
They are her only sources for news whether what they say is true or not.
Hank Rogers <Nospam@invalid.com>: Jun 01 04:44PM -0500

Gary wrote:
> healed. Just follow all directions with eye drops, etc.
 
> I can feel Sheldon's worry though. I would worry about any
> surgery even though this one seems very routine.
 
Yep. He's a big strong sexy sailor, but can still worry about even
minor procedures.
Hank Rogers <Nospam@invalid.com>: Jun 01 04:46PM -0500

Sheldon Martin wrote:
> done anything to me she wanted and I'd never complain. Even with
> cateracts I could pass her eyetest; 38 DD+ - 24 - 38. And she was a
> redhead with freckles, YUM! I bet she tasted like Red Hots.
 
Net yoose started whacking off Popeye!
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