- What is an 'egg cream'? A dessert? - 1 Update
- How to cook a cat with your coffee maker - 1 Update
- Almost Finished! - 2 Updates
- Paint Can Ladder Hook - 6 Updates
- I didn't have to cook dinner tonight - 2 Updates
- Three coats! - 3 Updates
- Buy Goya Foods Products...!!! :-D - 4 Updates
- Breakfast in America - The Pastrami Reuben - 3 Updates
- A Hoppin' John review (was: Re: Boiled peanuts) - 2 Updates
- Breakfast in America - The Pastrami Reuben - 1 Update
| Bruce <bruce@null.null>: Jul 14 05:42AM +1000 >for the next morning. Like pasta and potatoes. >Many serious runners will eat some complex carbs the >night before a morning race. Just don't eat too much. You could just as well eat bread or rice. Those are complex carbs too. Basically, food gives us energy. But we already knew that. |
| Thomas <canope234@gmail.com>: Jul 13 12:29PM -0700 Probably forged but what the heck is meat extract? |
| John Kuthe <johnkuthern@gmail.com>: Jul 13 11:45AM -0700 https://i.postimg.cc/JMwfMzp1/Almost-finished.jpg Looking VERY GOOD! John Kuthe, Climate Anarchist, Suburban Renewalist and Vegetarian |
| jay <jay@mail.com>: Jul 13 01:11PM -0600 On 7/13/20 12:45 PM, John Kuthe wrote: > https://i.postimg.cc/JMwfMzp1/Almost-finished.jpg > Looking VERY GOOD! > John Kuthe, Climate Anarchist, Suburban Renewalist and Vegetarian Appears to be quite a bit left to do. From the looks of that drop cloth you flat out slung some paint at those walls. Why did you not paint the ceiling first? You did take the switch plates off correct? |
| Sheldon Martin <penmart01@aol.com>: Jul 13 12:18PM -0400 >> previously painted surfaces. For a proper paint job one must be >> patient. >All that you said is true. :) Anyone who serves aboard a US Navy ship quickly becomes an expert painter... everything that's not moving is either painted or polished... everyone is responsible for painting or polishing their own space. Very often paint is chipped/scraped before it's dry and repainted. The most used tool aboard ship: https://cultofsea.com/wp-content/uploads/2017/02/scraper.jpg |
| "itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: Jul 13 09:24AM -0700 On Monday, July 13, 2020 at 4:36:02 AM UTC-5, Gary wrote: > Many small jobs might take about 6 hours total to > apply 2 coats but you don't do it all in one day. > Better to make it a 2 'half days' job. Sit down, this is going to be really disturbing to you. I've always painted the second coat within an hour or two. The hour or two was a break for lunch and then right back to the second coat. As far as the longer drying time if I paint the same day, who cares? I'm not walking on those walls nor am I sleeping on them. They can spend years, if need be, to dry until I paint again as I want to be done and finished with that chore. |
| Hank Rogers <Nospam@invalid.com>: Jul 13 11:59AM -0500 Sheldon Martin wrote: > a lot faster than hard smooth surfaces like wallboard, metal, and > previously painted surfaces. For a proper paint job one must be > patient. Popeye, Back when yoose painted all of brooklyn, how long did it take to dry? |
| jay <jay@mail.com>: Jul 13 11:48AM -0600 > on those walls nor am I sleeping on them. They can spend years, if need > be, to dry until I paint again as I want to be done and finished with > that chore. Many latex paints can be recoated in a couple hours. "– To Touch 1 Hour (25 °C) @ 50% RH – To Recoat 1 – 2 Hours Dry Time @ 77 °F Benjamin Moore Regal Interior." I have done this many times and nothing bad happened. The paint will dry faster than my recovery time on most days anyway. |
| graham <g.stereo@shaw.ca>: Jul 13 11:55AM -0600 On 2020-07-13 11:48 a.m., jay wrote: > Dry Time @ 77 °F Benjamin Moore Regal Interior." > I have done this many times and nothing bad happened. The paint will > dry faster than my recovery time on most days anyway. With a high quality paint, you might be able to get away with one coat anyway. |
| Sheldon Martin <penmart01@aol.com>: Jul 13 03:04PM -0400 On Mon, 13 Jul 2020 "tsjoannotjoann wrote: >on those walls nor am I sleeping on them. They can spend years, if need >be, to dry until I paint again as I want to be done and finished with >that chore. But you're talking finger paints! LOL Why pay good money for quality paint if it's not used properly? If you rush the drying/curing time the next time you paint in say five years the new paint won't adhere well to that rushed coat... will probably lift in areas and run down the wall. Of course if you're the type who's not into quality and buy cheapo crappy paint results won't matter to you. Today quality paint can be expensive, it'd be a shame to waste it by not following the directions. When you go to your dentist for a new crown and are told not to eat certain foods for a while do you ignore your dentist's advice? If you buy a new automobile for say $50,000 do you not follow the advice on maintainance in the owner's manual? We do all our own house painting but we follow the directions on the paint can. We use Benjamin Moore paint, it costs more but does a beautiful job... we more than double the recommended drying time between coats. We've found that 2-3 light coats results in a much better job than 1-2 heavy coats. |
| Dave Smith <adavid.smith@sympatico.ca>: Jul 13 02:26PM -0400 On 2020-07-13 11:42 a.m., Sheldon Martin wrote: >> protruding ends to shield them from the heat. > The aluminum foil costs more than bamboo scewers. You can buy bamboo > skewers at the dollar store for cheap. It's easier to use lower heat. I am talking a thin strip of foil, just enough to shield the protruding ends of the skewers. |
| Hank Rogers <Nospam@invalid.com>: Jul 13 01:41PM -0500 Dave Smith wrote: >> heat. > I am talking a thin strip of foil, just enough to shield the > protruding ends of the skewers. Popeye has a shit fit about even 1 square inch of evil aluminum foil. |
| Hank Rogers <Nospam@invalid.com>: Jul 13 11:50AM -0500 > job. As well as posting picture after picture of a roofing job, stereo > equipment, cleaning attempts, and the list is endless. Let's not forget his > daily postings of his exercise 'routine.' Yep, always shiting and ripping :) |
| Sqwertz <sqwertzme@gmail.invalid>: Jul 13 12:52PM -0500 On Mon, 13 Jul 2020 08:21:39 -0700 (PDT), itsjoannotjoann@webtv.net wrote: > job. As well as posting picture after picture of a roofing job, stereo > equipment, cleaning attempts, and the list is endless. Let's not forget his > daily postings of his exercise 'routine.' You forgot about his masturbatory habits and abilities. -sw |
| John Kuthe <johnkuthern@gmail.com>: Jul 13 11:08AM -0700 On Monday, July 13, 2020 at 9:41:13 AM UTC-5, Sqwertz wrote: > > https://i.postimg.cc/XJJ0hXwM/Three-coats.jpg > You missed a spot. Two actually. > -sw Yep! More painting today! I just finished lunch! :-) John Kuthe... |
| Sheldon Martin <penmart01@aol.com>: Jul 13 12:03PM -0400 On Mon, 13 Jul 2020 Cindy Hamilton wrote: >> own country. >I'm not sure I'd like to own either of those. I'll keep shopping. >Cindy Hamilton Do you really think Unanue cares a bean when he looks at his sales. |
| Hank Rogers <Nospam@invalid.com>: Jul 13 11:55AM -0500 Sheldon Martin wrote: > I don't think a day passes that I don't use Goya products. I've tried > many products from other Hispanic companies, Goya's are by far the > best. The finest 100% mayan mexican groceries in the universe Popeye! |
| Ed Pawlowski <esp@snet.xxx>: Jul 13 01:36PM -0400 On 7/13/2020 12:55 PM, Hank Rogers wrote: >> many products from other Hispanic companies, Goya's are by far the >> best. > The finest 100% mayan mexican groceries in the universe Popeye! None of that matters. After rereading this I'm changing my stance. I missed that celebrities slammed Goya. That is pretty important and I use celebrity pontificates to guide my life. |
| graham <g.stereo@shaw.ca>: Jul 13 11:52AM -0600 On 2020-07-13 11:36 a.m., Ed Pawlowski wrote: > After rereading this I'm changing my stance. I missed that celebrities > slammed Goya. That is pretty important and I use celebrity pontificates > to guide my life. As you should! :-) After all, The US has become a celebrity-led country:-) |
| Pamela <pamela.poster@gmail.com>: Jul 13 05:04PM +0100 On 19:50 12 Jul 2020, Bruce said: >>"Gotta have 'em in Texas.... everyone's a millionaire" >>Go ahead, foreign haters - you're up! > Another cheese swamp. Americans and cheese... 101 cheeses on a pizza here: https://www.scottiespizzaparlor.com/worldrecord I think they're actually proud of it. No class. I bet they found someone to say it tasted better than any other pizza. |
| Cindy Hamilton <angelicapaganelli@yahoo.com>: Jul 13 09:55AM -0700 On Monday, July 13, 2020 at 11:52:47 AM UTC-4, Ed Pawlowski wrote: > > vinegar to my pantry, and would appreciate a recommendation for a > > starting point. > > What brand of balsamic do you buy and like? Cost? Heyjoe appears to have X-No-Archive set so I'll piggyback here. I like this for salad dressings: <https://www.amazon.com/Alessi-8-5-V-S-Balsamic-Vinegar/dp/B00430EFYA> It's got a nice, well rounded flavor and it isn't stupidly expensive. Cindy Hamilton |
| GM <gregorymorrowchicago07@gmail.com>: Jul 13 10:03AM -0700 Cindy Hamilton wrote: > I like this for salad dressings: > <https://www.amazon.com/Alessi-8-5-V-S-Balsamic-Vinegar/dp/B00430EFYA> > It's got a nice, well rounded flavor and it isn't stupidly expensive. Good product, that is what I use... -- Best Greg |
| "itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: Jul 13 09:07AM -0700 On Monday, July 13, 2020 at 9:28:14 AM UTC-5, Cindy Hamilton wrote: > My time has value. Its value would appear to be about $3 per quart, > which is what I pay for boxed broth. > Cindy Hamilton I really can't see that homemade is cheaper. You've got to buy the chicken parts and if you don't have chicken parts you use a carcass. I don't have a carcass as I don't buy a rotisserie chicken. Then you've got to buy the vegetables you want to flavor that broth that comes to a couple of quarts of space-hogging broth. I don't have a 20-quart stockpot to make gallons of unneeded broth. Kroger has their canned broth on sale frequently for 49¢. Swanson's and College Inn broth is around $1.99 per quart. Aldi's is around $1.19-$1.29 per quart; Aldi even stocks turkey broth. Dollar General's brand is Clover Valley for around $1.19. But Dollar Tree has Kendall Farms chicken or beef stock for $1.00 for a quart. Each and every one of these brands tastes exactly the same and most likely all made by one or two processing plants. Not a single one is offensive nor do they have an 'off' taste. Gary gets only one guess which one I make a point of buying. |
| Sheldon Martin <penmart01@aol.com>: Jul 13 12:41PM -0400 On Mon, 13 Jul 2020 16:26:25 +0100, "Ophelia" <ophelia@elsinore.me.uk> wrote: >Note: homemade broth is even cheaper >==== > And much healthier! There's nothing healthful about homemade stock unless defatted... and removing all the fat removes all the flavor. I will only make homemade stock when I want a large amount, like 3-4 gallons. If all I want is a pint or two I use a packet of Goya boullion, and usually add 3-4 drops of yellow food coloring, a bit of dillweed and parsley, a diced carrot, a garlic clove, a bit of onion and celery. BTW, there is no such thing as healthy food, only living things can be healthy... food is healthful... only the uneducated say food is healthy. |
| heyjoe <sample@example.invalid>: Jul 13 11:08AM -0500 On Mon, 13 Jul 2020 11:52:43 -0400 in Message-ID: <news:gr%OG.111276$DO2.90311@fx45.iad> Ed Pawlowski wrote : > Best place to buy it is in Italy, in the region around Modena if you > want a decent price. I paid about $50 there. > You can get a decent 12 year old here for about $60 delivered Oops. Both of those are out of my price range. I knew the "good" supermarket stuff was expensive but the real thing is more than I'd spend on top shelf bourbon. -- The job of a journalist is to report the facts. Changing people's minds is not journalism, it's propaganda. |
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