- A barely adequate meal - 5 Updates
- Paint Can Ladder Hook - 2 Updates
- First coat high of Lacey Lilac (VERY light blue!) - 2 Updates
- A Hoppin' John review (was: Re: Boiled peanuts) - 1 Update
- Buy Goya Foods Products...!!! :-D - 6 Updates
- HOT ONE today in Da Lou! - 3 Updates
- Making my Baked Beans now! - 1 Update
- Old World Roofing on the job! - 1 Update
- Third Day Old World Roofing - 2 Updates
- Breakfast in America - The Pastrami Reuben - 1 Update
- Almost Finished! - 1 Update
| Sqwertz <sqwertzme@gmail.invalid>: Jul 14 08:12AM -0500 On Mon, 13 Jul 2020 19:54:23 -0700, Leo wrote: > year or two ago and bought a big old can of Bush's Baked Beans or mistook > them for something else. I used to occasionally cook beef ribs and had fond > memories of them. I had fond memories of them, too. Before the packers came up with the x-ray laser-guided cutting cabinets that strip almost every last speck of meat off of the ribs laving it on the boneless ribeye roasts (that sell f or twice as much). Here in Texas they don't even bother selling or serving them anymore. I think County Line BBQ still has them, but they have to special request that some meat be still left om them. Otherwise you'd just get a rack of soup bones. -sw |
| John Kuthe <johnkuthern@gmail.com>: Jul 14 06:20AM -0700 On Tuesday, July 14, 2020 at 8:12:11 AM UTC-5, Sqwertz wrote: > special request that some meat be still left om them. Otherwise > you'd just get a rack of soup bones. > -sw Back when Growlers had an "All The Ribs You Can Eat" event I ate THREE HALF SLABS and hardly any of their Fries. Loved me some pigsickles! John Kuthe, Climate Anarchist, Suburban Renewalist and Vegetarian |
| "itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: Jul 14 07:46AM -0700 On Tuesday, July 14, 2020 at 1:15:38 AM UTC-5, Leo wrote: > Alas, those days are long over, but my love for the old bat is as strong as > ever. I read the previous sentence to her, and she approves this message > with a giggle. Seriously. The food fighting days are over or the showering together days are long past? ;o) |
| Gary <g.majors@att.net>: Jul 14 10:57AM -0400 > The food fighting days are over or the showering together days are long > past? > ;o) Did Leo just call his wife an old bat? Hope he didn't share that comment with her. lol |
| "itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: Jul 14 08:34AM -0700 On Tuesday, July 14, 2020 at 9:57:51 AM UTC-5, Gary wrote: > Did Leo just call his wife an old bat? Hope he didn't share that > comment with her. lol Read his comment again, s.l.o.w.l.y. this time. |
| graham <g.stereo@shaw.ca>: Jul 14 08:17AM -0600 On 2020-07-14 5:34 a.m., Gary wrote: > In my work truck, I always keep about 6 different kinds > of primer. None is an all in one. Each brand has a use > for specific situation. Some years ago I stripped the wallpaper off the walls in the hallway, stairwell and upstairs hallway that had been there before we bought the house. An intense, duck-egg blue was revealed. I bought a gallon of Behr white primer, supposedly a premium paint from Home Depot. It didn't obscure the old colour at all. I went back and bought CIL primer at a much lower cost and it completely obscured the colour in one coat. |
| Sheldon Martin <penmart01@aol.com>: Jul 14 11:10AM -0400 >Rustoleum is a very good paint for metal surfaces and >very inexpensive. The Ben Moore metal paint is way more >expensive and not as good. I chose Rustoleum because of those new metalic colors, I used their Hammered Copper on that tank and was very pleased with the results, and only gave it one coat so far... I still have the second quart for another coat when/if needed. One quart gave it a generous coat. Everyone who sees it is very impressed and asks about that paint. I saved myself a 40 mile round trip to the big hardware stores by ordering it from Amazon: https://www.amazon.com/Rust-Oleum-239074-Hammered-1-Quart-Packaging/dp/B0010OKLO0/ref=sr_1_2?dchild=1&keywords=rustoleum+metallic+paint&qid=1594735023&sr=8-2 Looks good next to our yellow barn. Was quite a job setting up that 275 gallon tank and moving it into place by myself. Even empty it's very heavy and with no handles was difficult to move. I used an 8' 2" x 4" as a lever to lift one end at a time and swing it into place on those concrete pads. First thing was to place it on one end so I could screw in those legs, those are extras. All the parts are extras, the gauge, the rotary pump, the vent pipe, the fill, and fittings and valve on the underside for draining any condensation. I had to set it at a slight angle to use that valve to drain water acculations. I've since added a filter that catches particulates and sucks out water... so far no water, the place I buy diesel gives a clean product. That tank saves me time, labor, and money. I got tired of having to drive to a gas station to fill two five gallon cans with diesel each week, and gas stations don't sell off-road diesel which isn't taxed as high. Sears had the lowest price for that tank. The fuel oil dealers wanted twice as much for a tank. Sears charged $434.00. With the legs, gauge, fill, and vent it cost $536.50. I bought the crank pump and filter from Amazon... don't remember the price and don't feel like looking it up... probably another $150. Oh, and I had to buy a larger pipe wrench than I had for those 2" legs and other fittings. Bought the drain valve and those fittings too. The Rustoleum paint was the least expensive part. https://postimg.cc/3y3Xy2Sm https://postimg.cc/BX81tmJd |
| "itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: Jul 14 07:54AM -0700 On Tuesday, July 14, 2020 at 7:15:59 AM UTC-5, Gary wrote: > cost. > I'm sure Joan could do it easily without the extra step > though. ;) I use water-based enamel for woodwork and doors and hasn't peeled or bubbled up one single time in the 32 years I've lived in this almost 100-year-old house. It must be the magical climate here in Tennessee that makes it adhere so well. |
| Gary <g.majors@att.net>: Jul 14 11:02AM -0400 > up one single time in the 32 years I've lived in this almost 100-year-old > house. It must be the magical climate here in Tennessee that makes it adhere > so well. Yes Joan....magical indeed. You are my hero. :) |
| "itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: Jul 14 07:56AM -0700 On Tuesday, July 14, 2020 at 12:40:57 AM UTC-5, Leo wrote: > slightly further than the two-milers and in a different direction. I'm so > set in my ways that I scare myself, and it costs me money with every short > trip. I don't think anyone gets out scot-free of a grocery store anytime they walk through the doors. |
| GM <gregorymorrowchicago07@gmail.com>: Jul 14 07:17AM -0700 Sheldon wrote: > >it and that pleases him in some demented fashion. > >-sw > So claims the Demented Dwarf. Well, what can one say...Steve is up all night knocking on that Everclear, and thus his "innocent fancies become fixed delusions", lol... -- Best Greg |
| graham <g.stereo@shaw.ca>: Jul 14 08:20AM -0600 On 2020-07-14 5:33 a.m., Gary wrote: >> (For the dense among us, that was sarcasm.) > I finally watched a few minutes of that show one night. > What a worthless gang that is. Every damned newspaper keeps printing stories about that worthless, fat-arsed woman. |
| GM <gregorymorrowchicago07@gmail.com>: Jul 14 07:26AM -0700 graham wrote: > > What a worthless gang that is. > Every damned newspaper keeps printing stories about that worthless, > fat-arsed woman. You should stop reading the gutter press, then, graham...!!! ;-D -- Best Greg |
| "itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: Jul 14 07:36AM -0700 On Tuesday, July 14, 2020 at 6:33:37 AM UTC-5, Gary wrote: > I finally watched a few minutes of that show one night. > What a worthless gang that is. > Equally bad is the "Housewives of (various cities)" show. I've never watched either show as much of what's aired on broadcast TV is just garbage. I'm assuming both of these shows are on broadcast TV and I won't even mention those 'reality' shows. |
| "itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: Jul 14 07:38AM -0700 On Tuesday, July 14, 2020 at 9:20:45 AM UTC-5, graham wrote: > > What a worthless gang that is. > Every damned newspaper keeps printing stories about that worthless, > fat-arsed woman. UGH! You can't even get on the internet without some earth-shattering story about them. Go to the grocery store, Walmart, Target, etc. and there's a rag disguised as a magazine with their mugs plastered on the front. |
| Gary <g.majors@att.net>: Jul 14 10:43AM -0400 > UGH! You can't even get on the internet without some earth-shattering story > about them. Go to the grocery store, Walmart, Target, etc. and there's a > rag disguised as a magazine with their mugs plastered on the front. Who are these worthless people and how did they get a tv show? |
| John Kuthe <johnkuthern@gmail.com>: Jul 14 06:16AM -0700 Old World Roofing showed up at 7:30AM to Beat The Heat! And they work until about noonish, in this heat! I will be painting more Lacey Lavender paint inside today, after making Mushroom Spinach Stuffs. John Kuthe, Climate Anarchist, Suburban Renewalist and Vegetarian |
| Gary <g.majors@att.net>: Jul 14 10:34AM -0400 John Kuthe wrote: > Old World Roofing showed up at 7:30AM to Beat The Heat! > And they work until about noonish, in this heat! You should tell them to come at 6 or 6:30 if they want to. They probably would, if you let them On very hot days, once 12 noon comes, the heat really goes nuts...especially working on a roof. So hot and humid here, even on the ground. So glad I don't have to work outside all day any more. arrghh. |
| "itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: Jul 14 07:40AM -0700 On Tuesday, July 14, 2020 at 8:16:53 AM UTC-5, John Kuthe wrote: > Old World Roofing showed up at 7:30AM to Beat The Heat! > John Kuthe The predicted high for here today is 94°F. |
| Mike Duffy <bogus@nosuch.com>: Jul 14 02:24PM On Tue, 14 Jul 2020 01:56:58 -0700, Bryan Simmons wrote: > Beans [...] make [...] carbon dioxide [...] carries fecal odors. Yes. I explained this to Hank recently in a different thread. > Cooked, rehydrated onions reign. [...] entire gymnasium. I'm sure your implied anecdote is accurate (re. flavouring a gym). But what is the basis of your assertion that dehydration then hydration then cooking is better than raw at producing foul emissions? (Or perhaps you meant cooked then dehydrated then rehydrated?) As ds1 explained a few weeks ago, the chemical reactions of 'browning' (what others call 'caramelization' & the 'Maillard reaction'), are extremely complex. We do know that many of the allium & brassica chemicals occur in separate cell types, causing our eyes to cry & 'hot' taste sensation only when the plant cell walls are broken, either by maceration or cooking. My best guess at the absolute smelliest gym would be pureed allium (smorgasbord), egg yolk, and fresh-mixed mustard as a glaze over stewed mustard greens & asparagus tips on a bed of rutabaga (for the polysaccharides.) Wow, that made me fart just thinking about it. |
| John Kuthe <johnkuthern@gmail.com>: Jul 14 07:20AM -0700 https://i.postimg.cc/4d9WTpMK/Tues-7-14-2020.jpg John Kuthe, Climate Anarchist, Suburban Renewalist and Vegetarian |
| Gary <g.majors@att.net>: Jul 14 08:24AM -0400 Bruce wrote: > >So very much cheaper per blade and they have many > >uses, not just for paint on glass. > I never used blades and rarely used tape. I just painted straight. I started out painting slow but very neat. As the years went on I painted faster and faster (and still neat). Even the best can occasionally screw up. No big deal as long as you clean up your mess and not leave it. |
| Sheldon Martin <penmart01@aol.com>: Jul 14 09:27AM -0400 >In the world of painting, a "holiday" is a missed (unpainted) >part. You don't use a razor blade to remove a holiday, you >use your brush to paint it. Sorry, my boo-boo... runs and holidays was a common shipboard expression, as in check for... but was some 60 years ago. We didn't have many paint colors; white, black, battleship grey (dark), haze grey (light). We used black paint mixed with a kind of sand for walk ways. Shipboard nomenclature was a strange language, especially for painters; walls are bulkheads, ceilings are overheads, floors are decks, stairs are ladders, doors are hatches, windows are portholes, matress covers are fartsacks... we know who sniffs those. https://www.history.navy.mil/research/library/online-reading-room/title-list-alphabetically/t/terminology-and-nomenclature.html |
| Sheldon Martin <penmart01@aol.com>: Jul 14 08:37AM -0400 On Mon, 13 Jul 2020 17:49:35 -0700 (PDT), "itsjoannotjoann@webtv.net" >At the Chinese restaurants around here, that's called Yum-Yum sauce. I'm >going to guess it's available in other parts of the country in Chinese >eateries a well. Today that's available in all homes and restaurants, it's called Yum-Yum Salad Dressing. |
| Sheldon Martin <penmart01@aol.com>: Jul 14 08:26AM -0400 >Some of the old baseboard styles were very ornate. I remember painting >the ones in my grandmothers house that was built about 1900. >https://donpedrobrooklyn.com/baseboard-styles/ Baseboard's original intent was to cover the space where the lath and plaster wall met the flooring, was typically hardwood/parquet... then along came sheetrock, plywood, and wall-to-wall carpeting... requires far less skill. During the late 1800s and early 1900s wooden wall and ceiling moldings were common... now most moldings are plastic. https://search.aol.com/aol/image;_ylt=A0geKLpbog1fnkwAHl1pCWVH;_ylu=X3oDMTB0N2Noc21lBGNvbG8DYmYxBHBvcwMxBHZ0aWQDBHNlYwNwaXZz?q=wall+molding&s_it=searchtabs&v_t=loki-keyword |
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