- Hey Michael - 1 Update
- I had a delicious Fruit Snack, did my Oral Hygiene, ... - 5 Updates
- First Attempt in Thirty Years - 1 Update
- real trash cooking and it is delicious - 8 Updates
- Dinner tonight 9/22/23 - 5 Updates
- I had a pretty good Orrgam! - 2 Updates
- Ping Michael -- Towel warmer - 1 Update
- Big spender here is taking the bait - 2 Updates
Bryan Simmons <bryangsimmons@gmail.com>: Sep 27 10:38AM -0700 I thought about you while I was checking the grocery store ads. We're going camping later in the week, and I was checking the grocery store ads from grocery stores on the way there, looking both for bargains for the campground, but also ones for the way back to town. Do you check grocery stores along the route when you do road trips? This is kind of a lousy grocery ad week, both locally, and on the road to camping, but I am going to stop at the Price Chopper in Rolla, MO because they have 2Ls of Diet Coke 2/$3. ALDI has butterflied leg of lamb on sale for $6.49/#, and we're thinking of taking that along to grill on the campfire, and buying an extra to make lamb stew after we get back on Sunday to take to the parents. --Bryan |
Bryan Simmons <bryangsimmons@gmail.com>: Sep 27 04:10AM -0700 On Tuesday, September 26, 2023 at 10:22:33 PM UTC-5, Hank Rogers wrote: > > ...am Triple Glabrous,and I will be going to bed soon, after having a very good ORGASM today! :-) > > John Kuthe, RN, BSN > and tomorrow, you'll do it all over again. He'll probably eat the same STD slop too. We went to the zoo yesterday. The bears have a new enclosure. Kuthe is like the one bear who, about 15 years ago, we noticed was masturbating in public. At the time, my wife remarked, "They need to get that one a lady bear." That is a line that bears repeating. ******** The women had gotten a ways ahead, and Winter was pointing at the train that was just starting to move, then she looked back and motioned for him to hurry up. They kept walking, and didn't stop until the bears. Ian's tensions vanished when he caught up and heard Winter's words, back to form. "They need to get that one a lady bear." ******** John really is like a fucked up old zoo animal who masturbates in public because he has zero dignity (and no "lady bear"). --Bryan |
John Kuthe <johnkuthern@gmail.com>: Sep 27 06:10AM -0700 On Wednesday, September 27, 2023 at 6:10:42 AM UTC-5, Bryan Simmons wrote: > masturbates in public because he has zero dignity > (and no "lady bear"). > --Bryan Bryan, you are a Narcissistic Personality Disorder sufferer who cannot even roll a kayak. I used to teach beginners to roll kayaks. John Kuthe, RN, BSN |
Bryan Simmons <bryangsimmons@gmail.com>: Sep 27 08:23AM -0700 On Wednesday, September 27, 2023 at 8:10:05 AM UTC-5, John Kuthe wrote: > > (and no "lady bear"). > > --Bryan > Bryan, you are a Narcissistic Personality Disorder sufferer who cannot even roll a kayak. I used to teach beginners to roll kayaks. I bet you couldn't dependably roll a kayak anymore when it really counts. You are an invalid. You weren't even fit enough to do the work of a *beginner* kitchen porter. How long has it been since you had to roll your kayak on whitewater? I hope you take your boat out on whitewater again soon and often because it would be lovely if you drowned. I'd love to be able to put up this sign at the accesses to the St. Francis River. There would be people who would agree. "Good riddance!" https://www.flickr.com/photos/36178182@N08/53161597894/in/dateposted-public/ > John Kuthe, RN, BSN , sexual predator, retired --Bryan |
Ed P <esp@snet.xxx>: Sep 27 11:50AM -0400 On 9/27/2023 11:23 AM, Bryan Simmons wrote: >> John Kuthe, RN, BSN > , sexual predator, retired > --Bryan Planning to do that lame joke forever? |
Bryan Simmons <bryangsimmons@gmail.com>: Sep 27 09:26AM -0700 On Wednesday, September 27, 2023 at 10:50:38 AM UTC-5, Ed P wrote: > > , sexual predator, retired > > --Bryan > Planning to do that lame joke forever? No. Like everything else, it will eventually fall by the wayside. You snipped the good part. The part about John dying on the river. :) --Bryan |
heyjoe <address@is.invalid>: Sep 27 04:14PM Leonard Blaisdell wrote : > look like Granny Smiths, and half are a reddish variety of some sort. > Just eating apples, the old-fashioned way, is out of the question with > my teeth. Sorry to hear how disillusioned you are about your free apples, but thought I'd throw out an idea and a couple of recipes. Apple Cake! We make the Washington Apple Cale recipe every year, some times with frosting, but it really isn't needed. ***** Washington Apple Cake (from Benson & Hedges presents Recipes from Great American Inns) The Captain Whidbey Inn, Coupeville, Washington Ninety minutes from Seattle, this wilderness lodge on Whidbey Island attracts weekenders seeking peace and quiet, as well as salmon fishermen and seafood lovers. The Stone family, in residence since 1964, has preserved the remoteness of the inn's location (no TV, no telephones), but brought the world to the Whidbey kitchen. Here, Shirley Stone supervises menus that deal sophisticatedly with salmon, Dungeness crab and Olympia oysters, in addition to "land foods" like roast beef, tenderly ministered steaks and succulent baby lamb. The perfect ending to a meal at the Captain Whidbey is the inn's Washington Apple Cake. This dessert, originated close to home, is aromatic with spices and the fragrance of Washington state orchards, and offers a fitting climax to a meal served amid the tranquility of nature Washington Apple Cake 3 eggs 2 c sugar 1 c cooking oil 2 c all-purpose flour 2 tsp cinnamon 1 tsp baking soda ½ tsp salt 1 tsp vanilla 1 c walnuts, chopped 4 c tart apples, pared and thinly sliced Beat eggs with mixer until thick and light. Combine sugar and oil; pour into eggs with mixer on medium speed. Stir together flour, cinnamon, soda and salt; add to egg mixture with vanilla; beat to mix. Stir in walnuts. Spread apples in a buttered 13x9x2 inch pan. pour batter over apples, spreading to cover. Bake in a 350°F oven for 1 hour. Remove from oven and cool. Spread with Cream Cheese Icing. Cream Cheese Icing 2 3 oz. pkg cream cheese ¼ c butter, melted 2 c powdered sugar 1 tsp lemon juice Soften cream cheese. Beat until fluffy. Beat in melted butter; then beat in powdered sugar and lemon juice. Spread over cooled cake. Refrigerate. makes 12-15 servings. Note: Batter is quite stiff. A heavy duty mixer will handle it, but my hand mixers don't have enough power. My arm and wooden spoon handle the final mixing. Walnuts are optional ***** ***** Barb Schaller says "And here's mine -- I've made it for more than 40 years." Raw Apple Cake Recipe By: posted to r.f.cooking by Barb Schaller, 10-22-2010 Serving Size: 6-8 2 cups diced unpeeled apple 1 egg 1/4 cup vegetable oil 1 cup sugar 1 teaspoon vanilla 1 cup flour 1 teaspoon soda 1 teaspoon cinnamon 1/2 teaspoon nutmeg 1/8 teaspoon ground cloves 1/2 teaspoon salt 1/2 cup chopped walnuts Mix together apple, egg, oil, sugar and vanilla. Sift remaining dry ingredients together and add, along with nuts. Just mix it up. Batter is very stiff. Press into greased and floured 9² round baking pan. Bake 35-45 minutes at 350°. While still warm, glaze with a mixture of butter, powdered sugar, and milk. ***** -- Stay calm, have courage, and wait for signs. |
dsi1 <dsi123@hawaiiantel.net>: Sep 27 02:33AM -0700 On Monday, September 25, 2023 at 9:35:08 AM UTC-10, bruce bowser wrote: > > Same for you Bruce. Hong Kong is probably the only paet of it that any > > here likely have seen. Been there several times. > Don't forget Chinatown sections in Hawai'i, San Fran and Los Angeles. I'll make it a point to try a Chinese restaurant on the mainland when we're there. Unfortunately, it's not going to be in San Francisco, LA, or New York. My expectations are exceedingly low. Oddly enough, dinner tonight was Chinese food. The place where we're staying is kind of nutty. There no proper bowls for eating soup. There no pantry. The only cans here are cans of nutting. That must be some kind of Swedish practice. My step-mom must go to the store daily. https://photos.app.goo.gl/SLyzm8PDT6pDGShs6 |
Cindy Hamilton <hamilton@invalid.com>: Sep 27 10:08AM >> not stocked. > Disposable gloves are gross and wasteful. Should not be required > anywhere. They can be avoided with proper hand sanitization. Bah. I use them once in a while when I've cut myself and I don't want to keep changing my bandaid as I cook. They're also useful when I make pizza dough, for keeping the dough from sticking to my hands. In any event, the Health Department disagrees with you. I'll agree along with them. -- Cindy Hamilton |
Ed P <esp@snet.xxx>: Sep 27 09:21AM -0400 On 9/27/2023 6:08 AM, Cindy Hamilton wrote: > my hands. > In any event, the Health Department disagrees with you. I'll agree > along with them. Our local paper publishes the results of restaurant inspections. Food handling is one of the frequent dings they get. Often, it is misuse of gloves. "person handled raw chicken, then vegetables and did not change gloves" |
Dave Smith <adavid.smith@sympatico.ca>: Sep 27 09:40AM -0400 On 2023-09-27 9:21 a.m., Ed P wrote: > handling is one of the frequent dings they get. Often, it is misuse of > gloves. "person handled raw chicken, then vegetables and did not change > gloves" That is common in restaurant inspection reports around here too, that and cross contamination of meats. The place where we get a lot of our meat has all it beef, pork and lamb in one row of cooler cases and a separate one for chicken. If they are getting chicken for me they usually check to see if I want any other chicken items before changing their gloves. |
GM <gregorymorrow@msn.com>: Sep 27 07:16AM -0700 Michael Trew wrote: > Disposable gloves are gross and wasteful. Should not be required > anywhere. They can be avoided with proper hand sanitization. How about LEO"s investigating and gathering evidence at a crime scene...??? Or a dermatologist who is examing a patient for various "skin issues", e.g. acne, ringworm, fungus...??? Or a customs inspector who has to paw through an arrival's luggage...??? Or staff handling chemicals in a laboratory...??? Or someone using caustic/irritant products whilst house cleaning...??? Or even a check -out person at a store who has to handle many products and money (money is DIRTY!)...??? https://en.wikipedia.org/wiki/Rubber_glove "Its primary purpose is protection of the hands while performing tasks involving chemicals. Rubber gloves can be worn during dishwashing to protect the hands from detergent and allow the use of hotter water. Sometimes caregivers will use rubber gloves during the diaper changing process to prevent contact with the child's fecal material/urine. Gloves are used in the Foodservice Industry for minimizing contact with ready to eat foods Health professionals use medical gloves rather than rubber gloves when performing surgical operations. https://en.wikipedia.org/wiki/Medical_glove Medical gloves are recommended to be worn for two main reasons: To reduce the risk of contamination of health-care workers hands with blood and other body fluids. To reduce the risk of germ dissemination to the environment and of transmission from the health-care worker to the patient and vice versa, as well as from one patient to another...: </> |
Cindy Hamilton <hamilton@invalid.com>: Sep 27 02:21PM > handling is one of the frequent dings they get. Often, it is misuse of > gloves. "person handled raw chicken, then vegetables and did not change > gloves" Yeah, that's a problem. Do you think those people would have washed their hands in between handling chicken and vegetables? -- Cindy Hamilton |
Ed P <esp@snet.xxx>: Sep 27 10:24AM -0400 On 9/27/2023 10:21 AM, Cindy Hamilton wrote: >> gloves" > Yeah, that's a problem. Do you think those people would have washed > their hands in between handling chicken and vegetables? Of course not. One guy was seen wiping his nose, but, he had a glove on. |
Dave Smith <adavid.smith@sympatico.ca>: Sep 27 12:06PM -0400 On 2023-09-27 10:24 a.m., Ed P wrote: >> Yeah, that's a problem. Do you think those people would have washed >> their hands in between handling chicken and vegetables? > Of course not. One guy was seen wiping his nose, but, he had a glove on. Back in the early days of the pandemic the owner of a local grocery store and town council member faced the wrath of many townspeople when a fellow council member died of Covid. The store owner was reported to have been coughing and sneezing at work. The rumor was that he had in infected the guy who had died. As it turned out, it was the guy who died who had it first. The owner caught it from the other councilman, not the other way around. Around the same time I was shopping in another local grocery store. People in the produce department were wearing gloves pre mask mandate. One of them was stacking fruit, had a violent sneeze into her gloved hand and proceeded without removing the snot mist covered glove or washing it. |
Janet <nobody@home.com>: Sep 27 01:11PM +0100 In article <c1OQM.161991$noZ7.30193@fx13.iad>, michael.trew@att.net says... >proving > > that GM is another one who keeps hurling nasty epithets and posting > > bullshit about me. Is that the bullshit excuse Ed gave you? A) The originals of GM's authored posts are preserved in the |Google archive of rfc. B) Only the post author's originals will be accepted as evidence in formal complaints. C ) a third party copy is NOT acceptable proof because the third party (ED) can edit, misquote or add to the content. Janet UK |
GM <gregorymorrow@msn.com>: Sep 27 05:21AM -0700 Janet wrote: > C ) a third party copy is NOT acceptable proof because > the third party (ED) can edit, misquote or add to the > content. Are you masturbating yourself with your broomstick whilst you scribble this, WITCH Janet UK...??? Lol...!!! -- GM |
Bryan Simmons <bryangsimmons@gmail.com>: Sep 27 05:56AM -0700 On Tuesday, September 26, 2023 at 7:42:53 PM UTC-5, Mike Duffy wrote: > > That's a scary thought. The FBI never responded. > On the other hand, he has not repeated his sentiments. > Maybe the FBI has warned him to cease & desist. Haha. Perhaps the laws are different in the *great frozen northern suburb*, but here threats must be actual threats. > Just state honestly that you are somewhat worried > about your personal safety because of threats > encouraged against your life. She would be lying if she said that she was "somewhat worried about [her] personal safety," and it's not nice to lie to the police. > Even if he does not have the cajones for direct threats, > his calling for someone else to do so is exactly what > Charles Manson and Donald Trump did. He's not "calling for someone else to do" anything. You seem as clueless about the good ol' USA as Bruce the Worthless. Oh, and by the way, "it would be great if" Baby II broke down on Chambers road, and a meth head came up to John Kuthe to rob him, but then also stabbed him, gutted him, and threw his entrails out onto the pavement of Chambers road, and laughed his ass off as cars ran over Kuthe's guts. :) --Bryan |
Bryan Simmons <bryangsimmons@gmail.com>: Sep 27 06:08AM -0700 On Tuesday, September 26, 2023 at 11:17:19 PM UTC-5, Michael Trew wrote: > > Jill > That's her thing. "Gary UK" gets nasty with everyone, but most > specifically, with men. "It would be great if" Janet UK got raped. Oooops! Now Mike Duffy might call Interpol, since the witch has reason to be "somewhat worried about [her] personal safety." https://www.youtube.com/watch?v=AIa_T4kERiI "Everyone wishes for scary, mad things." Hmmm? I wonder what scary, mad things Fred Rogers wished for. --Bryan |
Ed P <esp@snet.xxx>: Sep 27 09:11AM -0400 On 9/27/2023 8:11 AM, Janet wrote: >>> bullshit about me. > Is that the bullshit excuse Ed gave you? > Janet UK I gave no excuses. Why do you say that bullshit? Stick with what you do best, keep track of the porn swaps in the neighborhood. |
Thomas <canope234@gmail.com>: Sep 27 01:38AM -0700 On Tuesday, September 26, 2023 at 9:31:25 PM UTC-4, Hank Rogers wrote: > Because they're 6 blade razors? > Maybe you're right. 6 blades X 3 shaves =18, so I guess you > could claim to already be 18 times glabrous, right? The math works but that is the only thing working. |
Bryan Simmons <bryangsimmons@gmail.com>: Sep 27 03:57AM -0700 On Wednesday, September 27, 2023 at 3:38:16 AM UTC-5, Thomas wrote: > > Maybe you're right. 6 blades X 3 shaves =18, so I guess you > > could claim to already be 18 times glabrous, right? > The math works but that is the only thing working. Kuthe's dick works well enough for "a pretty good Orrgam [sic]." Well, when he injects it with that hormone stuff it does. Getting to watch someone I hate die slowly? Priceless. --Bryan |
Cindy Hamilton <hamilton@invalid.com>: Sep 27 10:23AM > for them was so the commode in the cellar would be the one to back up in > the case of a sewer back up... Rather than the one upstairs in your > bathroom or kitchen. Any floor drain in the sink would back up before the toilet, unless gravity works radically differently in Pittsburgh. > Back to food (pleasant to think of now, heh): I made a pot of chili > stupidly late in the day, to be eaten later. I diced up some fresh > chili peppers into it, and my hands are on fire now. No fun! We went out to lunch yesterday. https://www.bewonannarbor.com/ I got the Tofu Ya Chae Bokeum. Damn, it was good. Bright red with Korean hot peppers (which aren't all that hot). A vasodilator was just what I needed. My husband got Galbi, and he said it was excellent. The spicy banchan were kimchi and cucumber salad. The non-spicy banchan were braised potatoes, shredded daikon, and some sort of pancake. -- Cindy Hamilton |
Thomas <canope234@gmail.com>: Sep 27 01:44AM -0700 On Tuesday, September 26, 2023 at 10:04:44 PM UTC-4, Sqwertz wrote: > behind the door/walls like other people claim. Mounting it upside > down (bulb pointing UP) helps with that. > -sw More chinglish... Charge for at least half year. Remove external batteries bef6re charging. |
Cindy Hamilton <hamilton@invalid.com>: Sep 27 10:12AM > able to see the cut. > Whereas if it were a righty, I could use it one-handed (with my > right) and see the cut just fine standing straight up. You get what you pay for. A Makita knockoff is worthless. Buy the real thing next time. -- Cindy Hamilton |
You received this digest because you're subscribed to updates for this group. You can change your settings on the group membership page. To unsubscribe from this group and stop receiving emails from it send an email to rec.food.cooking+unsubscribe@googlegroups.com. |
No comments:
Post a Comment