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| coltwvu@gmail.com: Jun 15 02:52AM -0700 I think it's just oat cereals. |
| A Moose in Love <parkstreetbooboo@gmail.com>: Jun 15 02:24AM -0700 On Friday, June 14, 2019 at 5:52:19 PM UTC-4, Bruce wrote: > Germans organized an industrial scale extermination program for Jews, > gypsies, gays and retards. That's why the Germans get the atrocity > award. only the allies wiped out countless civilians with their bombing raids on innocents. that's why the allies get the atrocity award. |
| A Moose in Love <parkstreetbooboo@gmail.com>: Jun 15 02:33AM -0700 On Friday, June 14, 2019 at 6:31:58 PM UTC-4, Dave Smith wrote: > > allies. because they were german. > Yes, but as you were told, that so called evidence was discredited > because the author was a Nazi sympathizer whose claims had been discredited. once again you twist the truth. the author of 'other losses' was discredited by stephen ambrose. at first though, ambrose praised the book, then recanted. i also mentioned two other books which were not discredited by any notable scholars. i also know that US run death camps were in existence at the time. you should really read up on things and then make up your mind. but you're a bigot and there is no chance of that happening. > Wasn't he the guy who was in the Waffen SS? Do you really want to try > to discredit me in this group with claims about your grandfather's > charitable work in the Waffen SS? how you twist the truth. that makes you a filthy non person. |
| Bruce <bruce@invalid.invalid>: Jun 15 07:41PM +1000 On Sat, 15 Jun 2019 02:24:53 -0700 (PDT), A Moose in Love >> gypsies, gays and retards. That's why the Germans get the atrocity >> award. >only the allies wiped out countless civilians with their bombing raids on innocents. that's why the allies get the atrocity award. The Germans bombed Rotterdam and London, didn't they? My home town was badly bombed too. By the Americans. They thought they were in Germany. |
| Bruce <bruce@invalid.invalid>: Jun 15 07:39PM +1000 We've been having a lot of black turtle beans lately. I mean Mexican, tex-mex, southern American style black beans. I boil a kilo at a time and freeze part. All good. Except they stain the pot really badly with a dark film. Is there a good way to avoid the discoloration or to get rid of it afterwards? Thanks. |
| Alex <Xela305.1@gmail.com>: Jun 14 10:00PM -0400 Bruce wrote: > <johnkuthern@gmail.com> wrote: >> Picking and flossing a FAT half slab of the MEATIEST RIBS I ever ate OUT MY TEETH!! > That's fascinating, John. Keep us posted. Why are you picking on poor John? |
| "itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: Jun 14 07:30PM -0700 On Friday, June 14, 2019 at 7:49:58 PM UTC-5, John Kuthe wrote: > Picking and flossing a FAT half slab of the MEATIEST RIBS I ever ate OUT MY TEETH!! > John Kuthe, Climate Anarchist and Aspiring Weber Kettle BBQist! Alert the media!! |
| Bruce <bruce@invalid.invalid>: Jun 15 12:34PM +1000 On Fri, 14 Jun 2019 19:30:43 -0700 (PDT), "itsjoannotjoann@webtv.net" >> Picking and flossing a FAT half slab of the MEATIEST RIBS I ever ate OUT MY TEETH!! >> John Kuthe, Climate Anarchist and Aspiring Weber Kettle BBQist! >Alert the media!! Move over, Kim Kardashian! |
| Jeßus <j@j.net>: Jun 15 06:05PM +1000 On Fri, 14 Jun 2019 17:49:53 -0700 (PDT), John Kuthe >Picking and flossing a FAT half slab of the MEATIEST RIBS I ever ate OUT MY TEETH!! Must take you back to your erotically halcyon days with Bryan. |
| rosadtaylor@gmail.com: Jun 15 12:07AM -0700 dating resource for singles. com is a dating site for rich women looking for men. |
| dsi1 <dsi123@hawaiiantel.net>: Jun 14 11:22PM -0700 > That sounds so yummy. It sounds like a poor folk dish that evolved into our modern day stuffing. https://www.youtube.com/watch?v=kvjsli7ICrI |
| Bruce <bruce@invalid.invalid>: Jun 15 05:05PM +1000 On Fri, 14 Jun 2019 23:22:03 -0700 (PDT), dsi1 >On Thursday, June 13, 2019 at 5:22:49 AM UTC-10, espo...@gmail.com wrote: >> That sounds so yummy. >It sounds like a poor folk dish that evolved into our modern day stuffing. "My guess is that a person that divides people into the rich and poor classes won't ever know what the poor, simple, folks eat. " (dsi1) |
| dsi1 <dsi123@hawaiiantel.net>: Jun 14 11:36PM -0700 On Friday, June 14, 2019 at 11:51:11 AM UTC-10, Dave Smith wrote: > > baby with a heavy birth weight. I always thought that was funny. > LOL, I would have been a super moose. I get a strange reaction from > women when I tell them how much I weight at birth..... 11 lb 10 oz. Oh, your poor mother! :) |
| dsi1 <dsi123@hawaiiantel.net>: Jun 14 11:40PM -0700 On Friday, June 14, 2019 at 11:52:04 AM UTC-10, A Moose in Love wrote: > > I don't know how it is in your country but in the US, a "moose" is a baby with a heavy birth weight. I always thought that was funny. > > Good luck with the losing of the weight. My guess is that your best bet is to cut out carbs but don't quote me on that because I could be wrong. > you're not wrong about the carbs. that worked for me once, but it no longer does. meat and veggies and some fat will really take the weight off if you're in that place. it no longer works for me. one full meal per day is good. When I'm working, I'll eat a single meal a day. I'll just have a little something so I don't pass out from low blood sugar in the morning. Just awful stuff like Halloween candy. :) |
| Dave Smith <adavid.smith@sympatico.ca>: Jun 14 09:42PM -0400 On 2019-06-14 8:33 p.m., graham wrote: >> $20-$30, but a couple went for $100. > Prostate cancer never raises as much as breast cancer, even though death > rates are not that different. One of the reasons my friend and I do this ride is that our fathers died of prostate cancer. He has had some prostate issues himself. When he was still flying he was taken off a plan by ambulance and hospitalized far from home for more than a week. He also had an issue recently and had to have a procedure for an enlarged prostate... not cancer.. |
| graham <g.stereo@shaw.ca>: Jun 14 07:50PM -0600 On 2019-06-14 7:42 p.m., Dave Smith wrote: > was still flying he was taken off a plan by ambulance and hospitalized > far from home for more than a week. He also had an issue recently and > had to have a procedure for an enlarged prostate... not cancer.. My cancerous prostate was removed nearly 22 years ago. At least I don't have to put up with the dreaded DRE during my annual physical:-) |
| Hank Rogers <nospam@invalid.org>: Jun 14 09:04PM -0500 Bruce wrote: >> leaks. I save about 25% on my heating bill by using propane instead >> of oil. > Do you use that money to heat your basement? Nope, he uses that savings toward the crystal palace bill. |
| Alex <Xela305.1@gmail.com>: Jun 14 10:05PM -0400 John Kuthe wrote: > If you are BBQing on anything except charcoal, soaked wood chips and FIRE they taste like PETROLEUM CRAP! :-( > I just polished off the last of my Weber Kettleized Porcine Intercostals! Damn I'm good at this! :-) > John Kuthe... There's no need to soak wood chips or chunks. It does nothing good for smoking. Are you using real lump charcoal or briquettes? |
| jay <jay@mail.com>: Jun 14 09:27PM -0600 On 6/14/19 1:33 PM, jmcquown wrote: > got involved because idiots managed to set themselves on fire or burn > down their homes. The companies have to protect themselves from morons. > Jill Absolutely.. almost as many people fried as turkeys. :( |
| jay <jay@mail.com>: Jun 14 09:38PM -0600 > every year that everything is working properly and that there are no > leaks. I save about 25% on my heating bill by using propane instead > of oil. Never was an oil fuel customer but it sounds pricey. I've converted many appliances back in forth. Just did an LG dryer. The propane conversion was only an orifice.. no regulator involved. Ten minute job. If I needed to convert the Weber, I would look at after market if Weber didn't have a conversion to offer. I have propane in a kitchen and the one serious drawback is that it produces a sticky residue that drops on the cabinets and countertop and elsewhere.. and I have a decent vent hood. Our heat and cooking and water heater is propane. 1000 gal tank and as you said the propane company comes and keeps it full. Don't even know it isn't piped in. |
| Ed Pawlowski <esp@snet.xxx>: Jun 15 12:31AM -0400 On 6/14/2019 11:38 PM, jay wrote: > elsewhere.. and I have a decent vent hood. Our heat and cooking and > water heater is propane. 1000 gal tank and as you said the propane > company comes and keeps it full. Don't even know it isn't piped in. We cooked with propane for 36 years on two different stoves and never had that problem. Maybe you don't have the right regulator or orifices. Crappy vent too. |
| dsi1 <dsi123@hawaiiantel.net>: Jun 14 11:33PM -0700 On Friday, June 14, 2019 at 6:31:43 PM UTC-10, Ed Pawlowski wrote: > We cooked with propane for 36 years on two different stoves and never > had that problem. Maybe you don't have the right regulator or orifices. > Crappy vent too. When I was a kid, I remember watching the repair guy work on our gas clothes dryer. He replaced the broken drive belt and discovered that the dryer was set up for propane instead of natural gas i.e., the gas flow was running restricted. He replaced the jet with a bigger one and when he turned that sucker on, if sounded like there was a blow torch in there. Of course the clothes dried a lot faster. It's probably a good idea to make sure your gas appliance is set up properly. |
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| John Kuthe <johnkuthern@gmail.com>: Jun 14 07:49PM -0700 ...No Wave Planet Gong, "Floating Anarchy" to "Opium For The People!" https://www.youtube.com/watch?v=R6YHwy9sUKE WOW THAT is a CARDIO WORKOUT! John Kuthe, Climate Anarchist and Rockin' On My Djembe! |
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