- A Hoppin' John review (was: Re: Boiled peanuts) - 1 Update
- Making my Baked Beans now! - 11 Updates
- Almost Finished! - 2 Updates
- How to cook a cat with your coffee maker - 1 Update
- I didn't have to cook dinner tonight - 1 Update
- Buy Goya Foods Products...!!! :-D - 2 Updates
- Breakfast 13/07/2020 - 1 Update
- Three coats! - 1 Update
- FINISHED painting interior of front door! - 1 Update
- Loosely based on Philly cheese steak - 1 Update
- Boycott Goya - But From Iberia in Brooklyn NY - 2 Updates
- First coat high of Lacey Lilac (VERY light blue!) - 1 Update
| "cshenk" <cshenk1@cox.net>: Jul 14 09:58PM -0500 Gary wrote: > I thought they tasted well enough but then, I didn't have > to rely on just them for several days. > I'd like to try a few of the newer MREs someday. I've had MREs. Not too bad actually! |
| Alex <Xela777@gmail.com>: Jul 14 07:19PM -0400 Sheldon Martin wrote: >> 5" bags of black, chick peas, red kidney and black-eyed peas. >> John Kuthe... > Dried beans are a PIA. Not if they only come in 5" bags. |
| Alex <Xela777@gmail.com>: Jul 14 07:21PM -0400 John Kuthe wrote: >> --Bryan > Almost retired, 6 years out to retire on full Soc Sec benefits of $1600/mo. > John Kuthe... That equates to $9.23 per hour for a full time worker. Nice! |
| Mike Duffy <bogus@nosuch.com>: Jul 14 11:31PM On Tue, 14 Jul 2020 17:27:41 -0500, Hank Rogers wrote: > Got you excited, huh? Hey Hank! I encountered some sort of conundrum in Google images. I tried looking up 'Dutch Poodle', and all I get are pictures of French Poodles with bad haircuts that make the dogs look like extra-terrestrials wearing some sort of battle armor in a Star Wars movie. What's going on? Last week I gave the lady my credit card number on the phone to pay up all my Internet taxes so nothing should be blocked anymore. |
| GM <gregorymorrowchicago07@gmail.com>: Jul 14 04:31PM -0700 Alex wrote: > > Almost retired, 6 years out to retire on full Soc Sec benefits of $1600/mo. > > John Kuthe... > That equates to $9.23 per hour for a full time worker. Nice! He won't even have the jack to run for Mayor of Da Loo... -- Best Greg |
| Bruce <bruce@null.null>: Jul 15 10:03AM +1000 On Tue, 14 Jul 2020 23:31:20 -0000 (UTC), Mike Duffy >I tried looking up 'Dutch Poodle', and all I get are pictures of French >Poodles with bad haircuts that make the dogs look like extra-terrestrials >wearing some sort of battle armor in a Star Wars movie. Passive aggressive is for cowards. |
| Dave Smith <adavid.smith@sympatico.ca>: Jul 14 09:32PM -0400 On 2020-07-14 7:31 p.m., Mike Duffy wrote: > What's going on? Last week I gave the lady my credit card number on the > phone to pay up all my Internet taxes so nothing should be blocked > anymore. Lucky you. I got a call last week to tell me that my social insurance number has been suspended. ;-) |
| "cshenk" <cshenk1@cox.net>: Jul 14 09:34PM -0500 Sheldon Martin wrote: > > John Kuthe... > Would have been far better to use Goya canned beans... and cost less > too. Canned beans do not cost less than dried. Generally you spend 4x as much for canned. |
| "cshenk" <cshenk1@cox.net>: Jul 14 09:36PM -0500 Sheldon Martin wrote: > > 5" bags of black, chick peas, red kidney and black-eyed peas. > > John Kuthe... > Dried beans are a PIA. Thats because you don't kow how to do it. Julie, John and I do (others I am sure). |
| "cshenk" <cshenk1@cox.net>: Jul 14 09:37PM -0500 Alex wrote: > > > John Kuthe... > > Dried beans are a PIA. > Not if they only come in 5" bags. Hey Jon, did you mean 5lb bags or 5inch? Radically different volume there. |
| "cshenk" <cshenk1@cox.net>: Jul 14 09:39PM -0500 > Oops sorry, I forgot you are narcissistic. Those poor patients are > trapped, probably in their beds, and can't escape you breathing all > over them. Joan, not everyone is obsessive over a bit of garlic. Why are you? |
| Bruce <bruce@null.null>: Jul 15 12:51PM +1000 >> trapped, probably in their beds, and can't escape you breathing all >> over them. >Joan, not everyone is obsessive over a bit of garlic. Why are you? If you're an old school Anglo (or Dutcho), garlic on a person's breath stinks. If you work in close proximity to people, that's something to take into account. |
| "cshenk" <cshenk1@cox.net>: Jul 14 09:09PM -0500 Ed Pawlowski wrote: > Some of the old baseboard styles were very ornate. I remember > painting the ones in my grandmothers house that was built about 1900. > https://donpedrobrooklyn.com/baseboard-styles/ I like the colonial baseboard, 3 3/4 high. Stained dark wood would match my computer room, a lighter but still dark cherry for living room. |
| "cshenk" <cshenk1@cox.net>: Jul 14 09:31PM -0500 John Kuthe wrote: > very light bluish color. Which needs just a little more painting, > inside. > John Kuthe... I like it. Very Coronado California or old Victorian. Not all the nation uses just stark white for walls. Mine aren't all white for example. |
| "cshenk" <cshenk1@cox.net>: Jul 14 08:44PM -0500 jmcquown wrote: > a little salt. Turn off your coffee maker. > The best way to serve this delicious cat stew is accompanied by a > glass of a tasty red wine and freshly baked bread. From: "jmcquown" <j_mcq...@comcast.nut> Subject: How to cook a cat with your coffee maker Date: Mon, 13 Jul 2020 10:08:00 -0400 Message-ID: <rehps1$1qbp$1@gioia.aioe.org> Lines: 49 Path: buffer2.nntp.dca1.giganews.com!border2.nntp.dca1.giganews.com!nntp.gigan ews.com!tr2.iad1.usenetexpress.com!feeder.usenetexpress.com!tr1.eu1.usen etexpress.com!news.uzoreto.com!aioe.org!.POSTED.kaviEJPSeThfcyupOMUdMg.u ser.gioia.aioe.org!not-for-mail Newsgroups: rec.food.cooking Organization: Aioe.org NNTP Server NNTP-Posting-Host: kaviEJPSeThfcyupOMUdMg.user.gioia.aioe.org Mime-Version: 1.0 Content-Type: text/plain; charset=utf-8; format=flowed Content-Transfer-Encoding: 8bit X-Complaints-To: abuse@aioe.org User-Agent: Mozilla/5.0 (Windows NT 10.0; WOW64; rv:68.0) Gecko/20100101 Thunderbird/68.10.0 X-Notice: Filtered by postfilter v. 0.9.2 Content-Language: en-US X-Mozilla-News-Host: news://news.aioe.org:119 Xref: number.nntp.giganews.com rec.food.cooking:3055836 And the idiot forger does it again |
| "cshenk" <cshenk1@cox.net>: Jul 14 08:41PM -0500 Sqwertz wrote: > Say huh? They're disposable. You don't reuse them except maybe for > picking teeth. > -sw Not everyone thinks 'disposable' is best for the world. Reuse ethics are common. |
| Bryan Simmons <bryangsimmons@gmail.com>: Jul 14 06:07PM -0700 On Sunday, July 12, 2020 at 10:02:46 PM UTC-5, Taxed and Spent wrote: > Trump is very supportive of those here legally who are of Mexican > heritage. He is not so supportive of those in other countries trying to > get here by violating our laws. Viva Goya! You will be upset by the results of the next general election, and there's not going to be any pendulum swinging back. Young folks are decidedly against the Republican Party, and the demographics have begun to overwhelm the White Supremacist regime that existed from the earliest years of the European arrival in the Americas. The party of Eisenhower is moribund. The Democratic Party establishment will also be weakened, and after moving the USA decidedly in a progressive direction, will eventually split, which is a good thing. One party dominance at any level of government breeds corruption, and we need opposing camps with differing views on the levels of taxation imposed on higher income residents, on trade (including tariffs), and on monetary policy. Monetary policy is hugely important, and I'd like to eventually see appointments to the Federal Reserve Board be required to be approved by supermajorities in both houses of Congress. Ranked choice elections might start to seem pretty appealing to conservatives if the alternative is progressive hegemony. Candidates wouldn't be able to appeal to the most extreme folks in a party primary, then immediately pivot to rebrand themselves as moderates for the general election. --Bryan |
| Bryan Simmons <bryangsimmons@gmail.com>: Jul 14 06:11PM -0700 On Monday, July 13, 2020 at 11:06:29 PM UTC-5, Julie Bove wrote: > have small red beans. Only store I know of in this area is Winco. Yes, they > are cheaper at Winco (their brand) but I have to factor gas in if I go > there. If you really want to reduce gas, you should include this in your next Target order. https://www.target.com/p/gas-treatment-and-prevention-110ct-up-38-up-8482/-/A-47939611 --Bryan |
| madison graig <madisongraig76@gmail.com>: Jul 14 05:55PM -0700 Black , clear,yayo.blues and bars on deck (410) 650-5476 |
| madison graig <madisongraig76@gmail.com>: Jul 14 05:55PM -0700 Black , clear,yayo.blues and bars on deck (410) 650-5476 |
| madison graig <madisongraig76@gmail.com>: Jul 14 05:54PM -0700 Black , clear,yayo.blues and bars on deck (410) 650-5476 |
| "itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: Jul 14 04:48PM -0700 On Tuesday, July 14, 2020 at 6:18:00 PM UTC-5, Bryan Simmons wrote: > I bought some of that sandwich sliced steak, then pounded it to about half the thickness. I'm going to saute the steak with onion and red bell pepper, then melt on cheese. Nice Italian bread for the sandwiches. > --Bryan I buy Kroger's brand of Private Selection Roast beef, chop it up, add some Montreal Steak Seasoning and cook it until all the liquid is gone. I serve it on Pepperidge Farms hoagie rolls with a slice of provolone cheese. It's not the 'traditional' cheesesteak but it's a good substitute as far as I'm concerned. No beer, coke, or water for me. |
| Alex <Xela777@gmail.com>: Jul 14 07:27PM -0400 Sqwertz wrote: > right Sheldon? > http://iberiafood.com/ > -sw That would garnish a hell of a lot of cocktails! |
| Bryan Simmons <bryangsimmons@gmail.com>: Jul 14 04:46PM -0700 On Tuesday, July 14, 2020 at 5:00:05 PM UTC-5, Sqwertz wrote: > Thanks for the heads up, dick-sucking Gregory! Brooklyn for the win, > right Sheldon? > http://iberiafood.com/ I typically buy Goya brand rice flour because it's a little cheaper than the other brand at the international foods store. For flouring things like chicken, it works nicely to first dredge with all purpose (wheat) flour, then dip in the eggs stuff, and then to use rice flour, or a mix of rice and wheat flour for the final coating. I use rice flour on everything except fish, which gets Andy's red fish breading, or a mix of Andy's and cornmeal with added black pepper. https://www.target.com/p/andy-s-fish-breading-red-10-oz/-/A-47984682 --Bryan |
| Dave Smith <adavid.smith@sympatico.ca>: Jul 14 07:23PM -0400 >> I have painted more than enough for a lifetime. I hope to never do it >> again. > I hear you! Me too. I hate painting. I just really hate it. |
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