- Steel Cut Oatmeal - 4 Updates
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| "itsjoannotjoann@webtv.net" <itsjoannotjoann@webtv.net>: Jul 04 12:14PM -0700 On Tuesday, July 4, 2023 at 1:41:11 PM UTC-5, Michael Trew wrote: > Boy, compared to the flat-rolled stuff, you have to simmer the heck out > of it. My review: I think it was more flavorful and had a nicer > texture than the flat-rolled quick oats. I bought some steel-cut oats a few years ago. Honestly, as far as flavor, I could tell no difference in taste, so I just went back to regular rolled oats. > Also, it's fresh blackberry season. Enjoy. Blackberries have a very unpleasant twang to me no matter how much sugar is added to them. I'm not even going to go into detail with those awful gravel-like seeds. Raspberries are in the same category. 😖 |
| Bryan Simmons <bryangsimmons@gmail.com>: Jul 04 12:42PM -0700 > I bought some steel-cut oats a few years ago. Honestly, as far as flavor, > I could tell no difference in taste, so I just went back to regular rolled oats. > > Also, it's fresh blackberry season. Check your ATT email. > much sugar is added to them. I'm not even going to go into detail with > those awful gravel-like seeds. Raspberries are in the same category. > 😖 Some folks feel that way. My wife and I love them, and I grow them in several locations, mostly blackberries, but also black raspberries, and last year we added a couple of red raspberries. --Bryan |
| S Viemeister <firstname@lastname.oc.ku>: Jul 04 08:48PM +0100 > much sugar is added to them. I'm not even going to go into detail with > those awful gravel-like seeds. Raspberries are in the same category. > 😖 I sieve out the seeds when I make blackberry/bramble jam. |
| GM <gregorymorrowchicago07@gmail.com>: Jul 04 12:49PM -0700 Michael Trew wrote: > plants are growing wild in a weed patch near the back of my yard. I > ought to save some seeds and purposefully propagate more next year; they > are delicious. Where I grew up blackberry bushes were all over the place, especially on old abandoned farmsteads and cemeteries... we'd get GALLONS, and that was barely skimming what was available... Peeps put up blackberry jam, both canned and freezer jam... we always had a lot on hand... -- GM |
| Hank Rogers <hank@nospam.invalid>: Jul 04 02:24PM -0500 Bryan Simmons wrote: > loser. >> John Kuthe, RN, BSN > --Bryan Would you like to hear his most excellent sound system? |
| Bruce <Bruce@invalid.invalid>: Jul 05 05:07AM +1000 On Tue, 4 Jul 2023 10:45:24 -0700 (PDT), dsi1 <dsi123@hawaiiantel.net> wrote: >> Of course, the total is down-scored because of the name 'Bruce', >> but Greg uses GG and a gmail address as well when he forges you. >If you had GG, you'd be able to tell from the avatar or by the color if there is no avatar. Are you saying that GG users can tell a forger? I always thought they couldn't. |
| Bruce <Bruce@invalid.invalid>: Jul 05 05:05AM +1000 On Tue, 4 Jul 2023 10:34:41 -0700 (PDT), dsi1 <dsi123@hawaiiantel.net> wrote: >> the roundabout that you have to give right of way to. Don't just keep >> driving. >You need to yield to cars in the roundabout. This means that sometimes you have to stop. A lot of people treat a roundabout as a 4 way stop. That defeats the concept of the roundabout. The ones we have here are too small. Roundabouts really need to be able to accommodate several car in them at the same time. As an added bonus, they're fun - whee! Yeah, they're not a compulsory 4-way stop. You could be the only car. In Australia they're everywhere. Beats traffic lights IMO. |
| Bruce <Bruce@invalid.invalid>: Jul 05 05:01AM +1000 On Tue, 04 Jul 2023 16:33:47 GMT, Cindy Hamilton >> pretty much all of those. >I'm not all that fond of bananas. Too sweet; not enough acid; >not enough fiber. lol |
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